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Gultaj Hussain1, Abdur Rahman1*, Tariq Hussain2, Siraj Uddin1, Tariq Ali3

E-mail | abdur_rahman@aup.edu.pk

...re collected from cattle slaughtered at Peshawar, Pakistan. Samples were processed and analyzed for TVC of E. coli and S. typhymurium at 0, 48, 144 and 288hrs during 12 days of meat samples refrig- eration storage at 4±1 °C. The pH of meat samples were checked and recorded on similar intervals. During 12 days storage, significant reductions (i.e. P <0.05) were found in both E. coli O157: H7 and S. typhymurium growth when exposed to these treatmen...

 Arif Khan, Abdur Rahman, Shoail Akhtar, Siraj Uddin, Zahid Ullah and Nazir Ahmad

 
...from freshly preselected slaughtered buffaloes at local municipal abattoir Peshawar. The effect of breed and animal age on marbling, water holding capacity (WHC) and tenderness and sarcomere lenth of the two buffalo breed beef samples were investigated. A two x three factorial design was used to analyze the beef quality characteristic data in Genstat software. Breed and animal age had significant and their interaction has significant (P < 0.05) effects on m...
Eman Mahmoud El-Diasty1,Madeha Abd El-Halim Ibrahimand Ghada Kamal El Khalafawy2,*
Sadaf Ijaz Malik1, Kiran Afshan2* and Mazhar Qayyum1
...i> infection. Of the 558 slaughtered buffaloes from central Punjab, Pakistan, 18.99% were infected, and morphometric analyses were made of 115 mature amphistomes and gravid eggs with traditional microscopic methods on the basis of standardized measurements. Amphistomes were flattened and stained in Borax carmine, some were sectioned in the median sagittal plane and histological slides of the worms were prepared for detailed morphological studies. Bile tissues,...

Idowu Fagbamila1*, Adaobi Okeke2, Micheal Dashen2, Patricia Lar2, Sati Ngulukun1, Benshak Audu1, David Ehizibolo1, Paul Ankeli1, Pam Luka1, Maryam Muhammad1

...ected from three poultry slaughterhouses within Jos metropolis at intervals for a period of 6 months to check for presence of Salmonella during various stages of processing. Salmonella was isolated from at least one of the four matrices in the three LBM with an overall prevalence of 20.2%. Of the 84 samples collected, 17 contained Salmonella. With regard to the matrices, there was no difference in Salmonella prevalence among the four matrices considered. Four ...
Adel Eid Mohamed Mahmoud*
...eat chemical analysis of slaughtered animals among different groups. Animals fed BBP recorded insignificant increase in growth rate by 9 g daily with improvement in feeding cost by 10%.Bakery waste can replace corn grains and wheat bran in concentrate feed mixtures up to 60 % in growing lambs rations without any adverse effects on animal’s performance with increasing growth rate.
...
Beenish Zahid1,*, Asim Aslam2, Zafar Iqbal Chaudhry2 and Raheela Akhtar2
...rds from each group were slaughtered and histopathological lesions observed in bursa, spleen and thymus and compared with control. Mild to severe hemorrhages and lymphocytic depletion, follicle necrosis, leukocytic infiltration, cyst formation and fibrous tissue proliferation at medullar region of thymus and bursa were observed. These results indicated that pathogenic field IBDV caused the serum biochemical changes by damaging the liver and kidney tissues with...

Furukh Faiz1,2, Muhammad Issa Khan2, Masood Sadiq2 and Haq Nawaz3

...e growth, the birds were slaughter with the Islamic Halal Method and the blood samples of the birds were preserved for antioxidant enzymes assay analysis. The data showed that as the citrus waste percentage in the feed of the broiler was increased, its feed intake and the body weight decreased but the citrus waste has non-significant effect on the feed conversion ratio of the broiler birds. The results also showed that citrus waste in the feed have positive ef...
Ibrahim A. Alhidary1,*, Mutassim M. Abdelrahman1, Riyadh S. Aljumaah1, Abdullah H. Alyemni2, Moez A. Ayadi1,3 and Mohamed Y. Al-Saiady2
...re randomly selected and slaughtered for rumen coloring. The results of this trial showed a significantly higher total body weight gain in lambs fed TMR1 and TMR 2. A significantly higher FCR in lambs fed TMR3 compared with all other treatments. The rumen color of lambs fed TMR2 was significantly (P < 0.01) lighter compared with all other groups except lambs fed ABG. Pelleting the alfalfa hay and barley affect the rumen color to be darker compared to...
Muhammad Usman Saleem1, Saima Masood1,*, Hafsa Zaneb1, Aneela Zameer Durrani2, Asim Aslam3, Kamran Ashraf4, Habib-ur-Rehman5, Muti-ur-Rehman3 and Muhammad Shabir Shaheen6
...from each replicate were slaughtered for analysis of the selected parameters. The results showed that carcass weight and carcass yield were significantly high (p < 0.05) in MOS+OAB compared to MOSG, OABG and CONT. The results of small intestine microarchitecture showed that villus length, villus width, villus to crypt ratio, villus surface area, acidic, mixed and total goblet cells increased significantly (p < 0.05) in birds that were fed MOS and OAB alo...

Muhammad Athar Khan1, Muhammad Zahid Latif2*, Syed Amir Gilani3 and Ifrah Bukhari4 

...victims belong to animal slaughtering, owners of pet shops, farm workers, handlers of meat, sewerage and agriculture workers. Leptospirosis affect multiple organs in human body and may lead to myocarditis, renal failure, respiratory distress and hypotension. This disease is an emerging infectious problem in many developing countries like Pakistan. A total of 250 subjects were selected from five different rice growing districts of Punjab, Pakistan after the app...

 Ghazala Nawaz*, Muhammad Nawaz Malik**, Muhammad Hassan
Mushtaq***, Fraz Munir Ahmad****, Ali Abdullah Shah*****, Farooq
Iqbal******, Shinawar Waseem Ali*******, Zahida Fatima******** and
Amjad Khan*********

SURVEILLANCE OF BRUCELLOSIS IN LIVESTOCK IN RURAL COMMUNITIES OF PUNJAB, PAKISTAN
... does not allow test and slaughter policy, therefore, mass vaccination is recommended to control brucellosis through local government support.

...
Hao Zhang,1,2,3,* Hai Tao Nie,3 Tie Wei Ma,3 Zi Yu Wang3 and Feng Wang3
...
...
Lili Zhang, Yuanxiao Wang, Yili Kong, Hussain Ahmad, Rui Yan, Li Dong, Jingfei Zhang and Tian Wang*
...pacity and meat color of slaughtering pigs.
...
Senol Celik1,*, Ecevit Eyduran2, Adile Tatliyer3, Koksal Karadas4, Mehmet Kazim Kara2 and Abdul Waheed5
...ise decisions on optimum slaughtering time and to ensure suitable managerial conditions in DDP goat.
...
Pasqua Rotondi1, Maria Antonietta Colonna1, Giuseppe Marsico1, Francesco Giannico1, Marco Ragni1 and Anna Maria Facciolongo2,*
...nflorescences. Kids were slaughtered at 60 days of age. Diet did not affect in vivo performances, dressing percentage, pH and meat colour, but it influenced meat tenderness, that was lower (P<0.01) in meat from kids receiving oregano, probably due to the lesser (P<0.05) fat content of their meat. The use of oregano also resulted in a lower muscle fat oxidation and in a better meat flavour. As for human health, the dietary supplementation with lins...
Kamran Khan1, Sarzamin Khan2, Nazir Ahmad Khan2,* and Naseer Ahmad2
...el of flaxseed oil until slaughtering (day 90). Carcass fat deposition was greater (P < 0.05) in the supplemented groups as compared to the control group. The contents of myristic acid and palmitic acid reduced (P ˂ 0.05), while those of linoleic acid and linolenic acid increased (P ˂ 0.05) in the carcass of all supplemented groups. Moreover, the supplemented groups had lower (P ˂ 0.05) n-6:n-3 ratio than the control group. Amon...
Mutassim M. Abdelrahman1,*, Ibrahim A. Alhidary1, Gamaleldin M. Suliman1,2, Abdullah H. Alyemni3, Mohamed Y. Al-Saiady3, Faisal A. Alshamiry1,Mohsen M. Alobre1 and Riyadh S. Aljumaah1
...ferent levels of NDF for slaughter and body components parameters, except empty stomach (TMR2) and chill shrink (TMR1). Furthermore, the meat color (L*, a* and b*) values of lambs fed TMR2 were numerically higher compared with other groups with variable significant differences. A significantly lower values for the omental and mesentery fat were reported for lambs fed BA (0.55 and 0.67 kg, respectively), while the kidney knob and channel fat (KKCF) was signific...

Bata Shalangwa Ishaku1*, Maimadu Abdullahi1, Dakwang Nalong1, Rengkat Jonah1 and Olabode Mayowa

...pigs, sheep and goats at slaughter in Jos, Plateau State Nigeria. Five hundred (500) serum samples comprising of 300 pigs, 100 each of sheep and goats were collected and analyzed for Toxoplasma gondii antibodies (IgG) using latex agglutination test (LAT). Serum samples with LAT titer >10 IU/ml were considered positive. The study showed that 176 of the 500 samples analyzed were positive for Toxoplasma gondii antibodies (IgG) giving an overall prevalence of 3...
Tahira Batool1*, Nabila Roohi1, Athar Mahmud
...etary lysine regimens on slaughter and carcass traits in Lakha, Mianwali, Mushki and Peshawari varieties of indigenous Aseel chicken. A total of 240 day-old chicks, 60 from each of the variety were taken randomly and sub-divided equally into three groups (A, B and C). They were offered three lysine regimens i.e., L1 constituting 1.3% lysine from 0-6th week (1-phased) to group A and L2 containing 1.4-1.2 % lysine where 1.4% lysine was offered from 0-...

 Khurram Shahzad1*, Muhammad Naeem Khan1, Farhat Jabeen2, Nasreen Kosour3, Muhammad Sohail1, Muhammad Khalil Ahmad Khan1, Munir Ahmad1

Bioaccumulation of manufactured titanium dioxide
...er 14 days, animals were slaughtered and
organs (gills, liver and muscles) were freeze dried. Freeze dried tissue samples
were digested with the help of nitric acid (HNO3) and perchloric acid (HClO4). Acid
digested samples were analyzed by Inductively Coupled Plasma Mass
Spectrophotometry (ICP-MS) foraccumulation of Ti, Cu and Zn nanoparticles in
various tissues (gills, liver and muscles). Ti and Cu accumulation in gills was<...
Muhammad Huzaifa Mehmood1, Muhammad Ahmad Iqbal2, Muhammad Daood1, Muhammad Rizwan Tariq3*, Khubaib Ali3
Kalimullah Khan1,*, Hafsa Zaneb2, Zia Ur Rehman3, Hamza Maris4 and Habib ur Rehman1
...t. On day 35, birds were slaughtered to determine the relative weights of heart, liver, kidneys, spleen, gizzard and intestines. Results showed that supplementation of phytase enzymes affected the weight and length of small intestine and feed conversion ratio (FCR) and did not affect the other zoo technical variables like body weight, feed consumption, and weight gain during the whole experimental period. Application of phytasefailed to exert any influence on ...
Sher Bahadar Khan1,2,*, Zou Geng1, Cheng Yu-ting1, Asad Sultan3, Mumtaz Ali4,5, Irshad Ahmad6 and Rui Zhou1
...e samples from different slaughter houses (20 each intestine, liver, meat and kidney), and 80 samples from super- and wet-markets (each 20 meat and liver) collected both in summer and winter. Isolates were tested for 15 antibiotics (CRO, AMX, GEN, STR, TET, CHL, CLR, LVX, OFX, GAT, CIP, SXT, AMP, LIN and AZM) according to the disc diffusion method and antibiotic resistant genes {tet(A), tet(B), tet(C), strA/strB, aadA, aac(3)IV), aadB, sul1, sul2 and sul3, bla...
Rana Waqas Arshad1, Asim Aslam1, Muhammad Saeed Imran1, Kamran Ashraf2 and Raheela Akhtar1,*
...cius were collected from slaughtered birds after every 7 days till the end of experiment (35 days). The size of bursas and the bursa/body weight ratios were significantly greater in live vector vaccine group than other vaccinal groups. ELISA revealed high antibody titre in live vector vaccine group and a partial protection was observed in birds vaccinated with immune complex or intermediate plus vaccines. Consistently, histopathological lesions of IBD were les...
Asima Azam1, Asma-Ul-Husna2, Saima Qadeer3, Qaisar Shahzad4, Rabea Ejaz1, Nemat Ullah5, Tasneem Akhtar4 and Shamim Akhter2,*
...ined from the ovaries of slaughtered buffaloes within two hours after slaughter and brought to laboratory. After in vitro maturation (IVM) in Tissue Culture Medium-199 (TCM199) for 24 h and fertilization (IVF) in Tyrode’s Albumin Lactate Pyruvate (TALP) medium for about 20 h, the presumptive zygotes were randomly distributed into 6 culture groups; Group I: Synthetic Oviductal Fluid (SOF) medium alone, Group II: ...
Rais Ahmed1,2,*, Muhammad Khalid Mansoor1,2, Iftikhar Hussain1, Muhammad Saqib3, Muhammad Hammad Hussain4, Amjad Islam Aqib5, Haleema Sadia6, Javed Muhammad7, Asma Irshad8, Kashif Prince5, Muhammad Zain Saleem9 and Abdul Whab Manzoor10
... the disease, workers in slaughterhouses are at a high risk of infection. In this study, the status of paratuberculosis was assessed in a slaughterhouse located in district Faisalabad, Pakistan. A total of 455 blood samples were collected from slaughtered cattle and buffaloes at random and then tested by a commercially available ELISA kit for the detection of antibodies against Mycobact...
Ahsan Anjum1, Asim Aslam1, Raheela Akhtar1, Tahir Yaqub2,  Muti-ur-Rehman Khan1, Rizwana Sultan3, Saba Usman1Aneela Zameer Durrani4 and Muhammad Usman4*
...ing respiratory signs at slaughter. Lung samples were used for detection of CBPP through PCR targeting 16S ribosomal RNA. Furthermore, lungs, liver, kidney and lymph node were collected for histopathological examination. Of the 560 samples, 49 (8.25%) were found positive for CBPP. Maximum pathological lesions (50-75% of surface area) were seen in 34.69 percent lung samples, chronic type pleurisy in 97.96 percent, maximum aggregate pathological lesion score in ...
Yan-Guo Han, Jia-Yuan Wu, Ri-Su Na, Wei-Jiang Si, Yu-Qin Han, Yan Zeng, Yong-Ju Zhao and Yong-Fu Huang*
...imary immunisation after slaughter. The concentrations of 4-methyloctanoic acid and 4-methylnonanoic acid in waist subcutaneous adipose tissue were detected using gas chromatography. Immunisation of oral and plasmid-injected KISS1 DNA vaccines induced strong antibody response, significantly suppressed testosterone secretion and reduced scrotal circumference and testis weight. It also significantly reduced the concentrations of 4-methyloctanoic acid and ...
Mahvish Rajput1, Abdullah G. Arijo1, Muhammad Bachal Bhutto1Rehana Shahnawaz Buriro2, Javaid Ali Gadahi1, Muhammad Naeem3 and Zubair Ahmed Laghari1*
...spp.) infection in sheep slaughtered at the abattoir of Hyderabad, Pakistan and their molecular characterization with analysis of their evolutionary relationship. A total of 200 rumens from slaughtered sheep were examined and out of 200 sheep, a total of 75 (37.5%) were positive for rumen fluke infection. The results indicate that sheep were infected with the morphologically identical species indicating the only species infe...

Markus I. Francis1*, Paul I. Ankeli2, Clara N. Kwanashie1, Jibril Adamu1, Lushaikyaa Allam1, Mashood A. Raji3, Godwin O. Egwu4, Flavio Sacchini5 and Massimo Scacchia5

Detection of Mycoplasma bovis from Cattle Presented for Slaughter in Adamawa and Taraba States, Northeastern Nigeria
...ication of M. bovis from slaughtered cattle in northeastern Nigeria. Four hundred and eighty (480) samples of lung tissues (180), nasal swab (180), ear swab (60) and pleural fluid (60) were collected from 190 heads of cattle at slaughter in Yola and Jalingo abattoirs in Adamawa and Taraba States, respectively Samples were processed based on standard laboratory protocols. An overall Mycoplasma bovis isolation rate of 0.83% (4...

Erum Bughio1, Ahmed Sultan Jatoi1*, Jibran Hussain2, Muhammad Hayat Jaspal3, Shahid Mehmood2, Hafiz Muhammad Ishaq4, Reema Bughio5 and Athar Mahmud2

Comparative Study of Carcass Traits in Four Strains of Japanese Quail (Coturnix japonica) at 3 to 6 Weeks of Age
...es were observed in mean slaughter and liver weight (g) in quail birds. Significant (p<0.05) differences were noted in keel length (cm) at week 3, 5 and 6 and keel angle at week-3. A significant (p<0.05) effect was observed in mean heart weight at week 3 and 6, gizzard weight at week 4, 5 and 6 and intestinal length (cm) at week 3, 5 and 6;  whereas, dressing percentage (%) and shank length (cm) differ non-significantly (p>0.05) in this study per...

Joseph Anejo-Okopi1*, Obinna Oragwa Arthur2, Ocheme Julius Okojokwu1, Sarah Joseph1, Geoffrey Chibueze1, Joshua Adetunji1, Joseph Ameh Okwori3, David Ochola Amanyi4, Otobo I. Ujah5 and Onyemocho Audu6

Seroprevalence of Rift Valley Fever Virus Infection among Slaughtered Ruminants in Jos, North-Central, Nigeria
...tibodies against RVFV in slaughtered ruminants in Jos, North-Central, Nigeria. Blood samples were collected from 100 livestock (cattle and goats) at selected slaughter locations in Jos Metropolis. Questionnaires were administered to obtain information on animal species, sex, and localities of origin. The blood samples were screened for RVFV antibodies using competitive Enzyme Linked-immunosorbent Assays (C-ELISA) to detect a...
Nihat Tekel1, Seyrani Koncagül2, İlkay Baritci1, Halit Deniz Şireli1, Muhittin Tutkun1, Ecevit Eyduran3 and Mohammad Masood Tariq4*
...ing managerial problems, slaughtering age, ideal feed amounts, and the studied breed’s growth standards.
...
Somia Shehzadi1, Sana Javaid Awan2, Maryam Javed1*, Asif Nadeem1 and Tahir Yaqub3
... easily be obtained from slaughter house and has almost equal potential to culture ATFs compared to FBS.
...
Jun Yan Bai*, Kun Peng Shi, Xiao Ning Lu, Xiao Hong Wu, Xue Yan Fu, Heng Cao, Hong Deng Fan, Meng Ke Chen and Yong Kang Ma
...ize molecular markers of slaughter performance of quail, SNP in control regions of cytogenin gene (MyoG) 5’ in French giant quail, and Savimit quailwas detected by PCR-SSCP method in this study. Moreover, correlations of control regions of MyoG 5’ with slaughter performance of quail were analyzed. Results demonstrated that: In meat quail, three genotypes (AA, BB and AB) were detected at locus A in t...

Ljupco Angelovski*, Zagorka Popova, Katerina Blagoevska, Sandra Mojsova, Marija Ratkova Manovska, Mirko Prodanov, Dean Jankuloski, Pavle Sekulovski

...r meat production (farm, slaughter line and cold storage of the meat before shipping to the market). A total of 283 samples (cloacal swabs, caeca and carcass swabs) were analyzed for the presence of C. jejuni. The isolates of C. jejuni were confirmed with the conventional microbiological method and with the use of multiplex PCR method. Both methods confirmed the overall prevalence of C. jejuni of 39.2%. In the second part of the stud...
Jun Yan Bai*, Zhi Hao Dong, Shu Juan Zhao, Ying Lei, You Bing Yang, Heng Cao and Kun Peng Shi
...rt weight, liver weight, slaughter rate, whole net carcass rate, heart rate and breast muscle rate of french giant meat quail are slightly higher than those of savimalt meat quail (P>0.05). For savimalt meat quail, carcass weight shows extremely significantly postive correlations with carcass net weight, heart weight, liver weight, breast muscle weight (total), leg muscle weight (single), slaughter rate and whole n...

Yonis Abukar Mohamed1, Md. Nazrul Islam1, Md. Haydar Ali1, Mahfuza Akther1 and Abdiaziz Idiris Mohamud2*

Mohammed Naji Ahmed Odhah1,2*, Dhary Alewy Almashhadany6, Abdullah Garallah Otaifah7, Bashiru Garba5, Najeeb Mohammed Salah2, Faez Firdaus Abdullah Jesse4*, Mohd Azam Khan G.K3 

...attle, sheep, and goats) slaughtered in the abattoirs in Dhamar Province-Yemen. The samples were collected from the Central Corporation Slaughterhouse in Dhamar-Yemen from January 2019 to November 2020. During this period, a total of 29,071 and 5,705 samples were collected from local and imported food animals respectively. The results of analysed samples revealed that the distribution of the hydatid cysts among the local

Sozan A.A. Ismaeil1*, Hassan Emam2 

...estigation on 30 healthy slaughtered young homing pigeons and Ibis. The samples were fixed and processed for the histological and histochemical examination of the liver. Pigeons were collected from the squab breeder while Ibis were collected from streets at Shariq province. The morphological findings showed that the liver of two species of birds is located in a hepato-peritoneal cavity, and each is composed of two undivided lobes, a large right lobe and a smal...

Mohammed H. Galhoum1, Hamza M. Eed2, Essam S. Soliman1* 

...d from broiler farms and slaughterhouses using conventional culturing, biochemical, and serological identifications versus molecular detection. A prospective study was designed to last for six months from March 2021 to the end of August 2021. A total number of 126 chicken samples (100 samples from five broiler chicken farms and 26 samples from two slaughterhouses) were collected from the Ismailia governorate. Each sample was...
Mohamed Ali Zayed
... average daily gain, pre-slaughter weight, empty body weight, hot carcass weight, total fat, edible parts, and non-edible parts. Where the average daily gain increased by 50.68 % for lambs that drank fresh water group compared with those kept on saline water group. On the other hand, there no significant differences between two groups were observed on dressing percentages based on slaughter weight or empty weight. High signi...
Panjono1*, Endy Triyannanto2, Widagdo Sri Nugroho3, Muhammad Danang Eko Yulianto1, Bayu Andri Atmoko1,4
...n Pro";">Generally, slaughtering the sacrificial cattle on Eid al-Adha is conducted traditionally, conventionally, and tends to be rough so that the cattle experience torture. Restrain is important in the slaughtering process by using equipment in the form of a restraining box. This study aimed to examine and identify the effect of using the portable restraining boxes (PRB) on the slaughter

Ali Raza1, Muhammad Sharif1*, Fawwad Ahmad1, Asghar Ali Kamboh2, Muhammad Saeed3, Muhammad Ashraf1 and Asad Ullah Hayder1

... blood mineral level and slaughter parameters in broiler chicken. Diet A was without vitamin D and phytase supplementation (control). Diets B, C, D, E, F and G were supplemented with phytase at the rate of 400 FTU/kg, 800 FTU/kg, vitamin D 4000 IU/kg, 8000 IU/kg, phytase 400 FTU/kg + vitamin D 4000 IU/kg and phytase 800 FTU/kg + vitamin D 8000 IU/kg of feed, respectively. Each diet was fed to 30 broiler birds from post hatching to day 35. Feed intake was highe...

Fatma Desouki Mohammed Abdallah

...se variables were (live, slaughter, dressing, carcass, heart, liver, gizzard, and spleen) weight. SPSS packages used for calculation descriptive statistics, correlations and principal component reduction method. The results showed that Bartletts test of sphericity is highly significant (P = 0.000 **) for the three lines. Three principle components were able to explain 82.193% (53.927, 15.188, 13.078 for PC1, PC2, PC3 respectively) of the total variance in the ...

Shewangizaw Wolde1,2*, Tadele Mirkena1,3, Aberra Melesse1, Tadelle Dessie4, Solomon Abegaz5 

... by genotype. Weights of slaughter, drumstick, thigh, breast, skin, gizzard, neck and total edible carcass were highest (P< 0.05) for SRSR and lowest (P< 0.05) for LL chickens in both sexes. The weights of drumstick, thigh, breast, back, heart, and kidney were increased with age. The dressing percent was not affected by genotype for male chickens, but it was higher for LL, lower for SRSR, and in-between for LSR hens. Moreover, it was not affected by age ...

Jumshaid Iqbal1, Muhammad Sharif1*, Muhammad Nadeem Suleman2, Muhammad Saeed3, Fawwad Ahamd1, Asghar Ali kamboh4, Tugay Ayaşan5 and Muhammad Arslan3

... replicate were randomly slaughtered to determine carcass traits. Samples of intestine (duodenum, jejunum, ileum) were collected to perform histomorphology. Results indicated that FC, WG and FCR were linearly improved (P<0.05) in B, C and D groups as compared with control (A group). Carcass characteristics and relative organs weight showed non-significant results (P>0.05). However, data obtained on live body weight and abdominal fat pad were significantl...

Xiaopeng Tang1*, Kangning Xiong1, Peng Peng2 and Dun Deng2*

...lt; 0.05) effects on the slaughter rate, semi-eviscerated rate of broilers, and there was a tendency of decrease in eviscerated rate when dietary replacement of 40% SBM with cDDGS (P = 0.053). There were no effects of dietary replacement of SBM with cDDGS on breast muscle rate and abdominal fat rate (P > 0.5). In conclusion, under the conditions of the present study, dietary replacement of SBM with cDDGS had significant effects on the growth performance and...

Uzochukwu Ephraim Emeto, Chukwuemeka Calistus Okolo* and Nwakaego Ernestina Nweze

...gated. Horses billed for slaughter were randomly selected (N = 304) for sampling. About 5grams of faeces and 2ml of blood were collected from each horse into labeled containers for faecal floatation test and haematocrit determination. Gender and body condition scores (BCS) of horses were noted, while age groups and body weight were estimated by dentition and normogram methods respectively. The results showed that 89.9% [confidence interval (CI) 86.4%, 93.4%] o...

Ouedraogo Oumar1,2, Tianhoun Denté Fidèle2,4*, Séré Modou3, Kaboré Adama2, Tamboura H. Hamidou2 and Belem Adrien Marie Gaston4

...udy was conducted in the slaughter area of the urban commune of Koudougou to determine the prevalence and socio-economic incidence of bovine tuberculosis. For this purpose, daily monitoring of cattle from various farms and slaughtered at the slaughter area was carried out from February to June 2019 during ante and post-mortem inspections. The results of the analysis of the data collected d...

Luke Chukwudi Ali*, Nnanna Ephraim Ikeh, Bright Chigozie Amaefule, Amarachi Linda Obinna, Ndubuisi Samuel Machebe 

...x (36) rabbit bucks were slaughtered and testes collected and dissected for testicular morphometry and histomorphology evaluation. Semen colour showed milky white in all groups although T4 appeared creamy white. There were significant (P<0.01) differences among treatment groups of rabbits in all the semen traits except in semen volume. Semen pH showed significant (P<0.01) variations with semen of bucks in T4 having the highest value (8.67). Sperm motilit...
Zayed Mohammad Ali I.1*, Mona Mohamdy1, M.F. Shehata1, Nasser Ghanem2
...ent, fourteen lambs were slaughtered to evaluate carcass traits. There was no significant (P< 0.05) difference on average pre slaughter weight (37.63± 2.97 and 36.88±3.83kg) for G1 and G2, respectively. However, significant differences were obtained between G1 and G2 in dressing percentage based on slaughter weight (49.11 vs. 46.21 %), liver percentage (1.74 vs. 1.39%) and...

Hye-myoung, Jang 1,3, Ju-Hyeun, Kim3, Garam Park1, Yoon Dong Choi4, Sun-Eui Kim1,5, Gwang Joo Jeon1,2* 

...as terminated, they were slaughtered and brains were obtained. Throughout the experiment, measured were changes of body weight, blood chemical compositions, Aβ and τ-protein expression. Western blot assay was made for Aβ and τ-protein expression. For blood chemical compositions, both LDL and HDL tended to increase in AE group than those in the control. Though body weights increased in the AE group than those in the control, AE significantly r...

Heba Abdo Basha1, Walaa Slouma Hamouda Abd El Naby2*, Samya Erian Ibrahim3, Abeer Fikry Elnahas2 

...ted randomly/group to be slaughtered for carcass traits. In MSTN, only six non-synonymous SNPs were recorded leading to four amino acid substitution in exon 1 and 2 amino acids substitution in exon 2. In low body weight, only one non-synonymous mutation was recorded at exon 2. The 3’UTR-IGF-2 sequence showed 14 SNPs in high body weight and three SNPs in low body weight. The carcass weight percentage didn’t change significantly for high or low body ...

Nkana Kontchiachou J. Gwladys1, Kouamo Justin2, Vemo Bertin Narcisse3*, Mweugang Ngouopo Nathalie4, Wang-Baa Temoa Christophe1, Awantu Christian Funwi1, Semi Yam Alphonsius1, Kenne Noubissie Christèle5, Tendonkeng Fernand5

...males per treatment) and slaughtered. Blood was collected in tubes containing anticoagulant (EDTA), for the evaluation of haematological parameters, and in dry tubes, for the dosage of serum biochemical parameters. The main results revealed that the number of total white blood cells, lymphocytes, monocytes and granulocytes increased significantly (p<0.05) in guinea pigs supplemented at 0.5% green anise, compared to the control. The haemoglobin concentration...
Bulkaini*, Syamsuhaidi, Yusuf Sutaryono, Djoko Kisworo, Sukirno, Sukarne, Tapaul Rozi
... broiler chickens with a slaughter age of 45-49 days. Ninety heads from a chicken slaughterhouse in Mataram City, sixty heads from a chicken slaughterhouse in West Lombok Regency and forty-one heads from Sumbawa Regency. Determination of broiler chicken samples in each Regency was done by random sampling method. Research variables such as live weight, carcass weight and percentage, offal w...

Ochieng Onunga George*, Owuor Ndonga Millicent Florence, Mario Kollenberg  

...nts, and wastewater from slaughter operations and floor cleaning. It has been reported that Abattoir wastes can have negative impacts on the areas surrounding them by causing pollution and public health concerns. Therefore, this research was initiated with the main objective being to evaluate the Parasitological and Microbiological Characteristics of Wastes Generated and the Impact on Water Sources next to the Abattoir in Lurambi sub-county Kakamega County. La...

Murat Durmuş* and Nazan Koluman

...he fattening period were slaughter and then carcass parameters were evaluated. According to the obtained results, there was no statistically significant difference between lambs and kids in terms of initial and final live weights and feed conversion ratios (P>0.05). However, the difference between the two species with regard to feed consumption and live weight gains during the 8-week fattening period were found to be significant (P<0.05). Considering

Mahmoud S. Sirag1*, Effat L. El Sayed2, Mahmoud M. Hussein3, Khalid A. El-Nesr1, Mahmoud B. El-Begawey1 

...thirty cows submitted to slaughter houses suffering from reproductive disorders. Pathologically, three mummified fetuses had been extracted from the uterus of examined cows (3/30). The disrupted growing and mature follicles were a distinctive microscopic feature in infected animals while such changes were absent in negative cows. The intact oocytes were clearly pronounced only in the negative animals. The fallopian tubes are free from any pathological lesions...

Mutassim Abdelrahman1, Ibrahim Alhidary1, Majdi Bahaddi1,2, Mohsen Alobre1,3, Riyadh Aljumaah1 and Rifat Ullah Khan4, *

...from each treatment were slaughtered and rumen fluid, liver, kidney, and meat were collected for mineral analysis by inductively coupled plasma optical emission spectrometry. Results indicate that there is no significant difference (P >0.05) between the concentration of all the elements in all lambs’ tissues, except for the concentration of aluminum in kidney and rumen fluid, as well as Mn in rumen fluid. Moreover, Mn concentration in rumen fluid was ...
Faiza Ghazanfar1, Masood Rabbani1*, Aamir Ghafoor2 and Muhammad Hassan Mushtaq3
...d contaminates it during slaughter. Outbreaks mostly start from the ingestion of contaminated poultry products or infected water. Reducing colonization of Campylobacter jejuni in the gut can be useful in decreasing the contamination of the poultry. Different organic acids display potential as a substitute of antibiotics. These not only improve poultry performance by modifying the pH of the gastro-intestinal tract of bird, but also change the composition of its...

Zayed M.A1, M.F. Shehata1, I.M. Ismail1, Mona Mohammady1, M.A. Radwan2*  

...ed. All Barki lambs were slaughtered (one year of age approximately), and their carcass traits, and meat quality were evaluated. All growth performance traits showed significant (p<0.01) differences among the three groups, except birth weight and age. Dressing % (based on slaughter body weight) was higher (p <0.05) in G3 than G1 and G2 groups. The lowest (p <0.05) percentage of offal’s was observed in G3 compa...

Al-Hassan M. Mostafa1*, Gehan Mohammed Sayed2 

...animal of each group was slaughtered at 7th week of experiment for sampling of abomasal specimens for histopathological examination and tissue estimation of Total peroxide, malondialdehyde (MDA), protein carbonyl (PC), Catalase, reduced glutathione (GSH) and superoxide dismutase (SOD). Garlic and coriander treated goats showed significant reduction of FEC as compared with control positive ones. Treated goats exhibit no changes in total peroxides while there we...

Dede Kardaya*, Ayu Ratnasari, Dewi Wahyuni 

...R3). The parameters were slaughter weight, carcass weight, carcass percentage, and commercial percentage (wings, breasts, thighs, and back). The R1 diet produced a higher (p<0.05) slaughter weight and carcass weight than R2 and R3 diets, while the percentage of wings and thighs were higher (p<0.05) in R2 and R3 than R1. However, R1 diet produced a higher back percentage (p<0.05) than R2 and R3 diets. Supplementation...

Lobna M.A. Salem, Nashwa O. Khalifa, Marwa O. Abd El-Halim* 

...ied in 300bp. Out of 286 slaughtered animals {88 sheep, 26 goats, 68 cattle, 25 buffaloes and 79 camels} in the regions of Qualyobia, 51 (17.8%) had Fasciola spp. morphologically {27/51(52.9%) were identical to F. hepatica while 18/51(35.3%) were identical to F. gigantica, 3/51(3.9%) were larval stages and 3/51(3.9%) mixed infections}. DNA from 10 flukes extracted, amplified, and analyzed to identify species using the ITS2 locus. Ten flukes were identified as ...

Samaa M Galal1, Sally Ibrahim2, Karima Mahmoud2, Ola Adel1, Aya A. Shokry3, El-Belely MS1, Ismail Sayed Taha1* 

...aloes were obtained from slaughterhouse. Ovaries were collected and CLs were classified morphologically into three stages: early, mid and late stages. Moreover, the CLs were frozen at -80 °C for NO estimation in CLs homogenate, RNA isolation and gene expression. Blood samples were obtained for P4 serum levels estimation. Results showed a significant rise of TNFα mRNA during late stage of CL and increase the expression of CASP3, FASLG and AGTR2 mRNAs ...

Andi Tenri Bau Astuti Mahmud1, Lellah Rahim2, Muhammad Ihsan Andi Dagong2*, Sri Rachma Aprilita Bugiwati2, Wempie Pakiding2 

...y), the chicken was then slaughtered to obtain meat samples that would then be analyzed for the carcass quality, including the percentage of carcass and non carcass, sarcomere, and physical characteristics, including the pH value, water holding capacity, meat color, cooking loss and tenderness. The sarcomere, pH value, color, cooking loss, water holding capacity, and tenderness were all the same, and there was no significant difference in the RFI with feed int...

Marwa S. Khattab1*, Ahmed H. Osman1, Huda O. AbuBakr2, Rehab A. Azouz3, Asmaa A. Azouz4, Heba S. Farag5 

...y of skin collected from slaughterhouses in Egypt. Methodology: Overall, Ivermectin, pesticide, and veterinary drug residues were detected in 50 random bovine skin samples. Each sample was kept in a separate sterile plastic bag and transferred to the lab in an insulated icebox for detection of the presence of ivermectin residues using the high-performance liquid chromatography (HPLC) technique. Skin histopathology and immunohistochemistry of collagen were perf...

Sofiane Tamendjari1,2*, Farida Bouzebda Afri1,2, Lina Chaib1, Hebib Aggad3, Zoubir Bouzebda1,2 

...eneral provisions of the slaughterhouse must be respected, the hygiene conditions improved and the professionals of the sector trained for good production and manufacturing practices. In addition, the use of antibiotics in a reasoned manner and the monitoring of these strains are strongly recommended.

Keywords | Sheep meat, Chicken meat, Turkey meat, Enumeration, Coagulation test, S. aureus, Antibiotic resistance, Algeria.  

...

Ghada A. Ibrahim1*, Mohamed Sayed Helal1, Nahed Abd Elhafeeze Kamoura2, Mohamed Samir3,4, Amira Mohamed Mazid5, Mohamed F.M. Farag6

...(taken from 30 emergency slaughtered cattle) indicated that Klebsiella spp. was recovered in 55/230 (24%) of all samples with a high proportion of K. pneumoniae (18.7%). In-vitro antibiogram exhibited a wide MDR phenotype. The virulence genes (fimA, aerobactin, rmpA and magA) were exhibited in 90%, 85%, 90% and 80% of the tested isolates, respectively. Moreover, ESBL-resistant markers (blaCTX-M, blaTEM and blaSHV) were found in 100%, 85% and 80% of the same is...

Abdul Azis*, Afriani Afriani

...effect on body weight at slaughter age, carcass characteristics, or gastrointestinal and immune organs.
 
Keywords | Feed restriction, Carcass yield, Crop, Gizzard, Bursa fabrcious
...

Abdirahman Barre*, Karanja D Njuguna, Bebora Lilly Caroline and George Chege Gitao

... of the disease in camel slaughterhouses in Garissa County, through serological testing and pathological lesions that encountered at post mortem inspection of camel meat. Three sub-counties; Garissa Township, Dadaab and Balambale were purposefully recruited based on presence of camel slaughterhouses and accessibility. A hundred and sixty (160) camels were selected from 238 presented during the visits based on clinical manife...

Zulaikha Zainool Abidin1, Fahim Hafiy Idris2, Suriya Kumari Ramiah1, Elmutaz Atta Awad1, Zunita Zakaria3,4, Zulkifli Idrus1,2* 

...effects of stressful pre-slaughter practices, namely feed withdrawal, road transportation, and lairage, on the caecal population Salmonella spp., Campylobacter spp., E. coli, Clostridium spp., and Lactobacillus spp. in broiler chickens. Thirty-five-day-old broiler chickens were subjected to either 0 h or 8 h of feed withdrawal, followed by 2 h or 4 h of road transportation. For each feed withdrawal-transportation subgroup, the birds were lairaged for 0 h or 3 ...

Muhammad Arshad Iqbal*, Aamir Ghafoor, Irfan Ahmad, Muhammad Ijaz 

...hod. 4 birds/ group were slaughtered at d35 and d42, liver, spleen, intestine, and ceca were collected to observe organ colonization. Use of Bacillus amyloliquefaciens as feed additive decreased the shedding pattern of S. Enteritidis and Cl. Perfringens and may pave way for safe poultry rearing and addressing public health concerns associated with AGP.
 

...

Ibrahim Elmaghraby*, Abdel-Baset I. El-Mashad, Shawky A. Moustafa, Aziza A. Amin 

...mors in dromedary camels slaughtered at Egyptian slaughterhouses between January 2019 and February 2022. The study included 180 female single-humped camels in which all data on the animal’s age, location, and gross tumor lesions were documented, and positive ovaries were collected for further histological and immunohistochemical examination.Results: Interestingly, our results diagnosed 15 cases of sex cord-stromal tumo...

Salvator Minani1,2*, Eric Nsengiyumva1, Anatole Bigirimana1,2, Arnaud Cubahiro1,2, Dieudonné Ntakirutimana1,2 and Vénuste Bizoza1,2

...s by liver inspection in slaughtered ruminants at Muyinga slaughterhouse. The liver of each slaughtered domestic ruminant was inspected, palpated and incised to look for flukes in the liver bile ducts. Statistical analysis was done using R software. A total of 265 domestic ruminants including 69 cattle, 190 goats, and 6 sheep were inspected to determine the presence of Fasciola spp. in the...

Mehwish Malik1*, Zanib Sadia2, Muhammad Sajid3, Hammidullah1, Yasir Amin1, Zubair Ali1 and Sohail Ahmad1

...isolate the E. coli from slaughtered chicken of open poultry markets and to check that how much the Cephalosporins are resistance to ESBL E. coli in Abbottabad region. E. coli is isolated through General microbe’s culture methods and biochemical tests. The E. coli isolated is further tested for ESBL E. coli. The detection of ESBL E. coli is done through DDST and CDT. It was noted that out of 210 samples 08 samples were found negative (no growth of any ba...

Muhammad Shoaib Azeem1, Hafiz Qadeer Ahmed2,3*, Adil Shahzad2,4, Umar Farooq2,5, Ghayyoor Ahmad6, Muhammad Yaqoob3, Jamal Nasir1

... optimal age and sex for slaughtering goats to achieve maximum returns and standardize the retail cuts of local Pakistani goats. 
 
Novelty Statement | The present study on the effect of age and sex on percentage of retail cuts and offal yield of local goats in Pakistan sheds light on an unexplored aspect of the country’s meat industry and provides valuable insights for the future development...

Erni Damayanti1,2, Herry Sonjaya2*, Sudirman Baco2, Hasbi Hasbi2, Ekayanti Mulyawati Kaiin3

...d ovaries that came from slaughterhouse and were oocytes mature before fertilization using semen from one bull, oocytes are fertilized then cultured for 48 hours. Embryo grouping based on cell count was conducted after 48 hours of culture and was recultured for 48 hours. Follicular fluid, oocyte maturation media and embryo culture media were collected using a disposable syringe and centrifuged, then supernatant in the collection, stored and frozen with -20 oC ...

Ali A. M. Al-Kuhla1*, Yaman S. Fadhil1, Saffanah K. Mahmood2 

...nally, all the bird were slaughtered for the purpose of histological examination. Tissue sections were obtained from the small intestine, then the villi length, width, surface area of villi, and the crypt depth were measured. Results demonstrated a significant (P<0.05) increase in the body weight of the birds in response to the dietary malic and acetic acids, while there were no significant differences in the rate of weight gain, the amount of feed consumed...

Elfadil, G.E.1,3, G.F. Gouda1*, M.A. Rashed2, A.R. Shemeis1

...rom weaning weight (WW), slaughter weight (SW), DG, body length (BL) and round girth (RG). The maximum accuracy of selection (RTI = 0.71) was obtained from the selection based on the full index (I1) containing the five sources of information. Dropping WW and RG from the full index simultaneously, to form the best reduced index (I3), is expected to reduce the accuracy of selection to 0.70. Selection based on DG alone (I5) seems to be the most efficient single t...

Xiang Li1, Zhijun Zhao1, Lei Zhang2, Jinhuan He1, Fengling Li1, Jing Li1 and Chunmei Pan1*

... production performance, slaughter performance, digestion and metabolism of nutrients and economic benefits of piglets, this paper analyzes the effect of fermented feed (taking grape pomace residue as example) on the nutrient apparent digestibility of piglets. Through the determination of tannin content in grape pomace residue, the nutritional value of grape pomace residue was evaluated, and the influence of feed with different grape pomace residue content on ...

Bayanda Mdoda*, Faith Machabi, Busisani Wiseman Lembede, Eliton Chivandi 

... (FCR) were computed. On slaughter, GIT and accessory GIT viscera organs were extracted and small and large intestine lengths and mass were measured. Empty carcass mass was measured and the dressing percentage was computed. Across growth phases and overall, dietary zingerone had similar effects (p > 0.05) as ZnBcn on the chicken’s TBM, BMG, ADG, FI, and FCR. It also had similar effects (p > 0.05) on empty carcass mass, dressing percentage, and visc...

Olabode, H.O.K1, Mailafia, S1, Martha Echioda-Ogbole1*, Ameh, J.A1, Amadi, K.I1 and Meseko C.A

... collected randomly post slaughter from chickens in live bird markets were screened and characterized using Agar Gel Immuno Diffusion and Haemagglutination Inhibition Tests at the Avian Influenza laboratory, of the National Veterinary Research Institute, Vom Plateau State. A structured Questionnaire was also administered to 50 poultry farmers. Results revealed an overall sero-prevalence of 5% with H5 and H9 haemagglutinating inhibiting antibody titre ranging f...

Dhurgham K. Seger1, Rahman H. H. Al Qasimi2, Azhar A. Jaffar3, Salah H. Faraj4, Ahmed I. Ateya5* 

...s of Iraqi Awassi sheep, slaughtered at the age of 10 months. DNA extraction and PCR reactions were carried out at the biology sciences laboratory of the Marshes Research Center/Thi-Qar University. Sequencing technology was used to detect mutations in SSTR1 gene. The results of the multiple alignment analysis of the sequence of SSTR1 gene indicated the presence of one mutation 264 A>G. The obtained mutation produced three genotypes, namely AA, AG, and GG. T...
Muhammad Abdul Mannan1,2, Sharmin Chowdhury2, Md Abul Hashem3,4 and Md. Hazzaz Bin Kabir1,5*
...cted from five different slaughterhouses in the Chattogram Metropolitan area and analyzed using morphological and microscopic methods. The Polymerase Chain Reaction (PCR) was then employed to amplify the sec internal transcribed spacer (ITS-2) of the nuclear ribosomal DNA and the mitochondrial nicotinamide dehydrogenase subunit 4 gene (nad4) to identify H. contortus, followed by direct sequencing. Out of the 400 samples tested, 186 (46.5%) were positive for H....
Skorykh Larisa Nikolayevna1*, Fominova Irina Olegovna1, Kovalenko Dmitriy Vadimovich1, Skokova Antonina Vladimirovna1, Dmitrik Irina Ivanovna1, Kizilova Natalia Igorevna2 and Violeta Caro Petrovic3
...d calpastatin genes. The slaughter weight of individuals of the AB, BB genotype of the GH gene and the MN genotype of the CAST gene is higher by 6.3, 7.3, and 5.2%, respectively. According to the point assessment of the “marbling” of meat, animals with the indicated genotypes outnumbered their peers by 1.8; 2.1 and 3.7 points.

...

Nusrat Habiullah1*, Shah Nawaz Kumbar1, Fahmida Parveen Samo1, Shamusuddin Bughio2, Asghar Ali Kamboh3, Burirah Rehman Talpur1 

...rds from each group were slaughtered and blood was collected for evaluation of biochemical tests like Gamma-glutamyltransferase (GGT), bilirubin, albumin, uric acid and creatinine. After necropsy examination, the liver and kidney samples were collected for gross and histopathological examination. The mild clinical signs like reduced feed and water intake, and weight loss in group C, D, E and F was noted; whereas diarrhea, muscular tremors, and lethargy were ob...

Erni Damayanti1, Herry Sonjaya2*, Sudirman Baco2 and Hasbi Hasbi2

...utilize ovaries from the slaughterhouse by using assisted technology, namely in vitro embryo production. This study aims to determine the developmental ability and to measure the concentration of hydrogen peroxide (H2O2) in Bali cattle embryos produced in vitro. 542 oocytes were matured in TCM 199 medium, were fertilized and were cultured using CR1aa medium for 48 h. After 48 h of culture, the embryo developed into 2, 4, 8 and 16 cells. Furthermore, it was gro...
Saad Ibrahim Al-Sultan1, Mariam H.E. Khedr2, Ahmed S. Abdelaziz3, Mostafa M. Abdelhafeez4, Tamer Mohamed Gad5, Sabry Mohamed El-Bahr6,7*, Sherief Abdel-Raheem1,8 and Hesham A. Khalifa3
...s collected from Zagazig slaughterhouse, Egypt and Al-Ahsa slaughterhouse, Saudi Arabia. Dietary intakes and potential health risks associated with the consumption of camel meat and edible offal among Saudi and Egyptian populations were additionally calculated in a comparative way. The obtained results indicated that edible offal including liver, kidney and tongue had higher levels of the tested metals compared with the musc...

Shafqat Ullah1, Asad Ullah2*, Imad Khan2, Rafiq Ullah1, Raheela Taj3, Fatima Syed3, Shumaila Gul4, Faiza Khan5, Ibad Ullah Jan6, Muneeb Islam7 and Sumaira8

...from each replicate were slaughtered (a cumulatively eight chickens from each group). Samples from different regions (duodenum, jejunum, and ileum) of the small intestine were collected and kept in the fixatives. Slices from each part were stained with H and E stain to make it fit for microscopy. Picture were taken with different magnifications, i.e., 4X, 10X and 40X and histo-morphometry was done through Pixel-Pro (Labomed America Inc). The statistical analys...

Hayder M. Watban1,2, Nabeel M.H. Al-Maaly2

...ungs of pneumonic camels slaughtered in Al-Muthanna abattoir. Swabs were taken from lungs of slaughter camels, and cultured on blood and MacConkey agars. The bacterial growth was subjected into gram stain and subculture to Klebsiella pneumoniae selective media. Subsequently isolated bacteria were subjected to molecular detection using conventional PCR and sequencing. The finding showed that Klebsiella pneumoniae were 31 out ...

Afshan1, Asad Ullah2*, Imad Khan2, Rafiq Ullah1, Tahira Tayyab1, Fatima Syed3, Raheela Taj3, Shumaila Gul4, Faiza Khan5, Ibad Ullah Jan6, Syed Weqas Ali7 and Assad Ullah8 

...re randomly selected for slaughtering and samples were collected from liver, muscles, kidney and whole blood. The whole blood was centrifuged for further analysis. The redox status and thyroid hormones were measured through commercially available kits. The current study resulted that selenium supplementation improved(P≤0.05) the catalase level in the liver and muscles which fight against the free radical and reduce oxidative stress. In the blood serum the c...

Khanitta Pengmeesri1,2* Thassawan Somchan1 , Doungnapa Promket1,3 

...selected per 5 cages and slaughtered. Post-carcass dressing, breast and thigh sections were hermetically sealed and stored at -30°C for four weeks, followed by thawing at 4°C for 24 hours. The assessment covers thaw, cooking, and drip losses, along with shear force measurements. Muscle fibers in the breast and thigh were studied via Scanning Electron Microscopy. Using a Completely Randomized Design, meat quality records underwent analysis with four tre...

Nguyen Huu Van1*, Nguyen Thi Mui1, Dinh Van Dung1, Van Ngoc Phong1, Tran Ngoc Long1, Le Tran Hoan1, Le Duc Thao1, Vo Thi Minh Tam1, Ngo Mau Dung1, Bui Van Loi1, Nguyen Xuan Ba1, Ton Nu Minh Thi2, Nishino Naoki2

... of each treatment) were slaughtered at the end of the experiment (90th day). The results indicated that dry matter intake (%DM/kgLW) and daily gain weight (DGW) of the animals increased linearly as concentrate level increased in the diet. The average DGW of the animals was significantly higher in treatments 3.0% and 2.25% (161.3g/day and 117.1g/day, respectively). Concentrate supplement had significant effects on apparent digestibility of the animals where cr...

El-Kenawy, A. A. and El-Tholoth, M. S.

... clinically diseased and slaughtered cattle showed clinical signs believed to be LSD. These samples include 7 skin lesions and 16 internal organs (lymph nodes (6), lung (4), kidney (3) and liver (3)). Hyperimmune serum was prepared against reference LSDV (Ismailyia88 strain). Immunofluorescence (IF), immunoperoxidase (IP) techniques and polymerase chain reaction (PCR) were used in our study. Chorioallantoic membranes (CAMs) of embryonated chicken eggs (ECEs) w...

Ahmed Abd El Samie Hassan Ali

...ere observed for 25 day, slaughtered then tissue harvests from spleen, lung, lymph nodes and intestine were pooled, homogenized; the supernatant was clarified and concentrated for second inoculation. A another 16 BVDV seronegative New Zeeland rabbits, classified into 4 groups, each of 4 designated for second closed inoculation with clarified supernatant of rabbit tissue harvests of first inoculation in comparison to reference BVDV type-I-NADL, BVDV type-2-890 ...

Divanildo Outor-Monteiro1,2,3*, José António Silva2,3,4, José Luís Mourão1,2,3, Victor Pinheiro1,2,3

...Oa; 0.25 rabbits/m2) and slaughter age (70 and 84 days) on the growth, carcass traits and meat quality of growing rabbits. 120 animals were randomly allocated to three different production systems. At both slaughter ages, the M. biceps femoris of Oa and CP rabbits exhibited higher cooking losses (5.50 vs. 3.83%) and total pigments (0.37 vs. 0.28 mg/g) compared to Cg rabbits. The production system did not significantly impact...
Raed M. Al-Atiyat1,2*, Gamaleldin M. Suliman3, Khaled Abu-Alruz4, Firas Al-Zyoud5, Amer Mamkagh6, Ahmed M. El-Waziry7, Abdullah N. Al-Owaimer8 and Rifat Ullah Khan9
...r length, body weight at slaughtering, empty body, dressing percentage, hot carcass, cold carcass, and head weight which had a significant effect on breed. The phenotypic associations between the traits were also studied and strong associations between economically important traits were reported. The analyses of principal components were efficient in showing the total variation of 13 traits accumulated in linear combinations of four traits of most discriminant...

Farid S. Nassar1,2, Osama A. El-Sayed3, Saidi Ouassaf4, Ahmed O. Abbas1,2* 

... productive performance, slaughter traits, biochemical components, cholesterol profile, stress indicators, and immune status. Four hundred male Cobb500 broiler chickens were grown on floor pens and fed a mash-based corn-soybean diet from one day to 21 days old. From 22-42 days of age, the birds were divided into four experimental groups (10 replicate pens × 10 chicks each) in which the birds were fed on a finisher-based diet supplemented with 0, 10, 20, ...

Lingang Dai1,2,3, Xiang Chen1,2,3, Jiajin Huang1,2,3, Jiali Xu1,2,3, Meimei Xiao1,2,3, Jiajing Chen1,2,3 and Yong Ruan1,2,3*

...2 gene polymorphisms and slaughter traits, meat quality traits and organ coefficients was determined in 39 F3 generation hybrid goats. The results showed that the slaughtering performance of male goats was better than that of female goats, and there were highly significant (P<0.01) and significant (P<0.05) differences in live weight and carcass weight, respectively. In meat quality, the marbling score of female goats w...

Ahokpossi AGAC1,2*, Salifou CFA2, Youssao Abdou Karim I2, Ameyapoh Y3 

...eared in confinement and slaughtered at 12 weeks of age and 8 weeks of age, respectively; groups 2 and 3 were reared in free-range and slaughtered at 20 weeks of age. The slaughter ages were chosen according to farmers’ practices. For the confinement-raised birds, Cobb 500 had the highest averages of live weight, hot carcass weight, cold carcass weight, breast weight, wing weight, an...

Eman Said El-Hadad*, Hesham Ahmed Madian, Mahmoud A.E. Hassan, Mohamed Fahmy Saad, Abdelghany M. El-Shhat, Entesar Zakaria Eliraqy

...onths, five ganders were slaughtered for blood collection and histological study. Hematological and plasma biochemical parameters, liver and kidney function, and antioxidant markers were determined. Results showed that RBCs and lymphocyte increased, while neutrophils and Neut./Lymph ratio decreased in G2, however, Hb, PCV, RBCs, MCH, and lymphocyte increased, while WBCs, neutrophils, and Neut./Lymph ratio decreased in G3 in comparison with G1. Plasma total pro...

Irfan Ullah1, Asad Ullah2*, Tahira Tayyeb1, Rafiq Ullah1, Muhammad Hanif1, Faiza Khan3, Imad Khan2, Raheela Taj4, Fatima Syed4, Shumaila Gul5, Muhammad Sadeeq6, Muneeb Islam7, Arsalan Khan8 and Khudija Ghani9

...Two chicks were randomly slaughtered from each replicate and blood glucose level, kidney function and liver enzyme were examined. After slaughtering, the collected blood was centrifuged for 15 minutes at 1000 rpm for serum analysis and anticoagulant added tube for whole blood. The serum was stored at -20°C until further analysis. Biochemical parameters were measured through commercial kits. The result of the current stud...

Shirina Akter Toma1, Shah Ahmed Belal2, Md Abdul Baset3, Md Nazim Uddin3*

...and broilers (n=30) were slaughtered at market age (306 days spent hen and 28 days broiler). The thigh, drumstick, breast, and wing muscles from both sides of the carcasses were separated. The right thigh, drumstick, breast, and wing meat was vacuumed pack and kept at 4°C until it was examined for cooking loss, drip loss, pH, color, and nutritional qualities. Meat from the breast, and thighs of spent hens contained more protein than broiler meat. The spent...

Kunlayaphat Wuthijaree1, Pattaraporn Tatsapong1, Sukanya Yung-Rahang2, Prayad Thirawong2, Koonphol Pongmanee2*

...yard conditions and then slaughtered at ages 12, 14, 16 and 18 weeks. Standard parasitological procedures were used to determine the worm burden in the gastrointestinal tracts. The R software application was used to compute and assess all descriptive and analytical statistics. Based on post-mortem examination of the gastrointestinal tracts, the helminths identified, three nematode species (Ascaridia galli, Heterakis gallinarum, Capillaria spp.), and cestodes a...

Wesam Jasim Hansh 

...rs of cows and buffaloes slaughtered in the municipality of AL-Nassiriyah abattoir during July to November 2022. Sixty Fasciola flukes including (30 from cows and 30 from buffaloes) were used in morphological study. Genomic DNA was extracted from 30 Fasciola flukes (15 from cows and 15 from buffaloes) and used to amplified the 28S rRNA gene and amplicons were sequenced. Based on the morphological study and sequences analysis of 28S rRNA gene (618 bp), all Fasc...

Journal of Animal Health and Production

October

Vol. 11, Iss. 3, Pages 234-329

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