Ehab Bo Trabi1,2, Xianjun Yuan1, Junfeng Li1, Zhihao Dong1, Assar Ali Shah2 and Tao Shao1,2,*
... addition of glucose and probiotic bacteria improved the chemical composition and ensiling characteristics of mulberry leaf.
...
Syed Makhdoom Hussain1,*, Nosheen Aslam2, Arshad Javid3, Shehzadi Liaquat1,Muhammad Mudassar Shahzad1, 4, Muhammad Zubair-ul-Hassan Arsalan1 and Muhammad Adnan Khalid1
...d to evaluate effects of probiotics on mineral absorption, haematology and carcass composition of Oreochromis niloticus fingerlings fed canola meal-based diet. Six test diets were prepared by using graded levels of probiotics (Protexin) such as 0, 1, 2, 3, 4 and 5 gKg-1 level in the canola meal based diet. Triplicate tanks were used for each treatment and 15 fingerlings were stocked in each replicate. Finge...

 Muqader Shah1,*, Hafsa Zaneb2, Saima Masood2, Rifat Ullah Khan1, Salahud Din1, Shakirullah3, Imad Khan2, Ambrina Tariq4 and Habib ur Rehman5

... Zn (60 mg/kg); T5, HS + probiotic; T6, HS + probiotic + Zn (30 mg/kg); T7, HS+ Zn (60 mg/kg) + probiotic. The results revealed that muscle pH, muscle fiber diameter (MFD) and muscle fiber cross sectional area (MFCSA) were significantly (P<0.05) higher in T2 compared to all other treatments under HS. Drip losses was significantly (P<0.01) lower in the treatment groups compared to T2....

 Sohaib Afzaal1, Usman Hameed2, Nasir Ahmad3,*, Naeem Rashid3 and Muhammad Saleem Haider1

... being studied for their probiotic properties and good quality indigenous starter cultures from them are anticipated to be employed in food industry.

...

Chukwuemeka Calistus Okolo1*, Ikenna Onyema Ezeh2, Chinelo Nnenna Uju3 and Nwakaego Ernestina Nweze1 

...was to investigate how a probiotic mix affects treatment outcome in trypanosomosis. Thirty-six rats randomly assigned to six groups (A--F) were used for the experiment. Supplementation with multi-strain probiotics was started in groups A--C from day 0 post-supplementation (PS). On day 7 PS all experimental groups (A--E) were challenged with 1x106 trypanosomes intraperitoneally except the uninfected control (F). When parasita...
Zia-ud-Din1, Muhammad Nauman Aftab2, Tanveer Hussain3,*, Irfana Iqbal4 and Asma Zafar5
...period on antibiotic and probiotic supplemented ration. The results showed that the female growth, weight gain, FCR and economics varied significantly for feed supplements as well as for chicken varieties (P<0.05). The chickens given feed with probiotic (@1g/kg of feed were of more economic value than those fed on antibiotic supplemented feed and control with highest live body weight of 183.58±6.31g gaining 143.13&...

Sohaib Afzaal1,4*, Usman Hameed2, Nasir Ahmad3, Klas Udekwu4, Paulina Pastuszek4 and Muhammad Saleem Haider1 

...are well known for their probiotic effects and starter culture properties. Thermostability of starter cultures is a key factor for food product development. Current study was planned to test the thermodurability of seven strains of Ln. mesenteroides using pasteurization treatments. Both types of pasteurization treatments including High Temperature Short Time (HTST) and Low Temperature Long Time (LTLT) were applied to all of the strains. On applying LTLT treatm...
Shaukat Ali1,*, Sadia Batool2, Fatima Javed Butt2, Sundas Nasreen1, Hafiz Muhammad Tahir1
...posed directions towards probiotics or biotics-cancer treatment strategy. The probiotics are present in the human gut region and acting as a health promoter; as they have antioxidative, immunomodulatory, antipathogenic and anti-cancerous properties. Review based on the futuristic and modern aspects of cancer treatment, we believe that probiotics based cancer treatment would be supportive t...
Jing Zhang1,2, Xin Wang2, Yun Zhao2, Yongcheng Jin2, Yongfeng Zhou2, Junmei Wang2, Yurong Fu2, Rui Wang2, Ruihua Li2, Hengtong Fang2 and Hao Yu2,*
...tive increase of colonic probiotics in mice, especially the increase of lactobacillus can reduce intestinal mucosal immunotoxicity.
...
Imran Khan1, Muhammad Nawaz1,*, Aftab Ahmad Anjum1, Mansur-ud-Din Ahmad2, Adnan Mehmood1, Masood Rabbani1, Amina Mustafa1 and Muhammad Asad Ali1
...previously characterized probiotic lactobacilli i.e. L. fermentum IKP 23, L. fermentum IKP 111 and L. salivarius IKP 333 on histomorphology of small intestine and D-xylose absorption capacity in broiler challenged with S. enteritidis. Negative control group was not supplemented with probiotics. Positive control groups received only the challenge bacteria (S. enteritidis) ATCC 13076 a...

Pakistan Journal of Zoology

June

Vol. 53, Iss. 3, Pages 801-1200

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