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Ambrin1*, Ghulam Dastagir1, Jehan Bakht2 and Muhammad Adil1
...cing sugar, proteins, triterpenoids, gums and mucilages, fats, steroids, phenols and phytosterol.
...
Oluwatoyin Adenike Fabiyi1*, Olubumi Atolani2 and Gabriel Ademola Olatunji3
Toxicity Effect of Eucalyptus globulus on Pratylenchus spp. of Zea mays
...revealed the presence of terpenoids and phenolics as major constituents of E. globulus. The essential oil showed the presence of 1,8-cineole (23.3%), citronella (18.1%), geranial (17.6%), isopulegol (10.4%), myrcene (13.0%), cuminaldehyde (9.1%) and 2-pinene (8.5%) as major constituent. Results obtained in this research revealed that essential oil from Eucalyptus (a bio-nematicide) holds promise as an affordable and environmentally-friendly alternative for nem...

Radwa M. Shafie 1 and Soha S. M. Mostafa2

...f alkaloids, phenols and terpenoids in both algal filtrates and biomass were determined.

...

Shahida Sabir1, Anwar Ali Shad1, Tariq Masood1*, Zafar Ali Shah1, Nasiruddin2, Yaseen Ahmad1 and Syed Sartaj Alam3 

...ons. Flavonoids, lipids, terpenoids and glycosides were present in extracts at moderate to high concentrations. Methanolic fraction of mushroom proved to be bactericidal with highest % inhibition (65, 36 and 75 %) recorded at 25 mg/L concentration against all the three bacterial strains i.e., E. coli, Staphylococcus aureus and Xanthomonas sp., respectively. Maximum % inhibition (about 50%) was recorded at 25 mg/L concentration against all the three fungal spec...

Muhammad Ajmal Khan1, Muhammad Yahya2*, Ali Hazrat2, Javed Khan3, Saeed Jan4, Tabinda Nowsheen2 and Inam Ullah5

...lkaloids, flavonoids and terpenoids contents. The antibacterial activity of methanolic leaves extract of T. camphoratum was carried out against Gram-positive and Gram-negative bacterial strains through agar well diffusion assay (small wells were made with cork borer and 6μl of plant extract was added to the wells). The antioxidant activity of methanolic leaves extract was evaluated through a well established protocol 2,2-diphenyl-picrylhydrazyl hydrate (DPP...

Ayesha Saeed1*, Farzana Kishwar2, Ahsan Nazir3, Sharjeel Abid4, Muhammad Abiodullah5, and Danial Ali6

...hytochemicals such as triterpenoids, polyphenols, flavonoids, and alkaloids. Keeping in view and get benefit from their fruitful properties the aim of the study was to develop antibacterial dry sheet nanofiber mask loaded with leaf extracts of MA and HRS as antibacterial agents in SA/PVA nanofibers through electrospinning method, which was just wet before its application. Leaf extracts were used at three concentration levels (0.5, 1, and 1.5 %). Scanning Elect...

Nourhan M.M. Hassnin, Ali H.H. Ali and Hosny H. Kesba*

...udates were fatty acids, terpenoids, alkaloids, alcohols, and esters with different concentrations. Terpenoids were the major compounds in root exudates of HR cultivar and fatty acids in MS ones. Such phytochemicals’ high ratios were proportionally connected with the host resistance reaction.

...

O. A. Fabiyi

...s, steroids,
terpenoids, reducing sugars, phenols, alkaloids, glycosides and carbohydrates. Nematicidal activity of D. oliveri
leaves is being reported for the first time. The crude extracts and chromatographic fractions are potent at very low
concentrations compared with standard carbofuran. Therefore, the leaves of D. oliveri could be employed as a
viable source of natural nematicide instead of synthetic toxic ...
SYED ZULFIQAR ALI ABIDI, HAFIZ ABDULLAH SHAKIR, SYED SHAHID ALI, & JAVED IQBAL QAZI*
...cids, saponins, tannins, terpenoids, quinine, oxalic acid and steroids). Twenty one plants showed the presence of phytochemicals. The use of piscicidal property of these plants may improve the production of aquaculture by getting rid of unwanted fish species.
 
Key Words: Alcoholic extract, Aqueous extract, Phytochemicals, Metabolites, Plants
...

Amina Rahat1, Zahin Anjum1*, Sehlina Zehra2, Fatima Umal Baneen3 and Rabia Chishti1

...s, phenolics, alkaloids, terpenoids, tannins, essential oils, lectin, polypeptides, and polyacetylenes are present in medicinal plants. These bioactive chemicals serve as a foundation for the creation of antibiotics that are utilized to cure infectious illnesses. Allium sativum is being used traditionally since ages for many purposes. It is extensively used in numerous dishes throughout the world and due to its aromatic nature, as a fragrance and Plantago ovat...

Altaf Ur Rahman1, Muhammad Ajmal Khan2*, Ali Hazrat3, Awais Farid4, Muhammad Yahya3* and Inam Ullah5

..., flavonoids (3.40%) and terpenoids 2.30%. The methanolic extract of C. jacquemontii depicted promising antibacterial potential towards various tested bacterial strain in order of P. aeruginosa > E. coli > S. typhi > MRSA comparable to vancomycin. The highest percent mean growth inhibition (MGI) was observed against P. aeruginosa of 90.5±4.3 compared to vancomycin (61.26±6.31). The Zone of Inhibition (ZOI) noted against P. aeruginosa was...

Arslan Muhammad Ali Khan1, Rao Zahid Abbas1*, Zia ud Din Sindhu1, Muhammad Shahid Mahmood2

...m essential oil were monoterpenoids (limonene and α-terpinene, and α-terpineol) (33.8%) while other chemical compounds were α-terpinolene (9.5%), sabinene (9.3%), 1- Carveol (8.9%), α-phellandrene (7.8%), linalool (4.7%), myrtenol (4.7%), nerolidol (4.6%), β-pinene (4.6%), terphenyl acetate (3.6%), 1, 8-cineole (2.7%), and traces (1.7%). Five different concentrations of A. subulatum essential oil (0.31, 0.62, 1.25, 2.50, and 5% v/v...

Wei Wan1, Xiao-Li Wang1, Shu-Juan Wang2, Qin Si2 and Li-Qing Duan1*

...s, 12 representative monoterpenoids in essential oils were evaluated for their acute toxicity, synergistic or antagonistic effects on adult P. sinica. The modified residual film method was used to test the toxicity of individual and binary mixture of these monoterpenoids against adult P. sinica. The effects of these monoterpenoids on acetylcholinesterase (AChE) and glutathione S-transferas...

Tabinda Nowsheen1, Sayed Wadood Ali Shah2, Ali Hazrat1*, Muhammad Yahya1, Gul Rahim1, Muhammad Mukhtiar4 and Muhammad Ajmal Khan3

...existence of flavonoids, terpenoids, saponins, tannins, phenolics steroids and carbohydrates but deficient of proteins. In minimum inhibitory concentration assay, the crude methanolic extracts showed significant inhibition against all tested bacterial strains at25, 50 and 100 µg/ml. The methanolic crude extract of A. maritime various parts showed MIC of 37.5µg/ml for S. aureus which is gram-positive bacteria followed by 75µg/ml for P. aerugin...

Olaolu Fadeyi1,2, Oluwatoyin Fabiyi3*, Tesleem Bello4 and Gabriel Olatunji5

...uents such as phenol, triterpenoids, flavonoids and other bio-active compounds. The array of fatty acid esters revealed in the GCMS result of the fractions especially fraction 52-71/Z2 is responsible for the exhibited toxicity to M. incognita with observed reduction in nematode population in roots and soil of the Okro plants. This resulted in increased fruit weight and the number of fruits per plant.

...

Shah Zeb Khan1, Ali Hazrat1*, Farman Ali Khan2, Muhammad Yahya1, Gul Rahim1, Muhammad Mukhtiar3, Muhammad Ajmal Khan4 and Hayat Ullah1

...l compounds (flavonoids, terpenoids, alkaloids, glycosides, and saponins) in the bark of V. negundo (L.) roots and stem, as well as their potential antioxidant and antibacterial properties. The crude was obtained in 95 % methanolic which was further fractionated into n-hexane (HR, HS), Chloroform (CR, CS), ethyl acetate (EtR, EtS) and butanol (BR, BS) soluble fractions by solvent-solvent extraction. In phytochemical tests of roots fractions; HR showed the pres...

Zara Naeem1, Khajista Jabeen1*, Muhammad Khalid Saeed2, Sumera Iqbal1

... the plant was devoid of terpenoids, phlobatannins, and glycosides. Hence it can be concluded that the methanolic leaf extract of the tested plant effectively inhibited the growth of test mycotoxigenic fungi.

...

Yusuf Subagyo*, Merryafinola Ifani, Hermawan Setyo Widodo

...atty acids, steroids, triterpenoids, flavonoids, saponins, carbohydrates, and tannins. Few toxic compounds, such as tannins in C. calothyrsus, were not at harmful levels. The ethyl acetate fraction has higher toxicity 13.34±5.78; 50.00±10.00; 100.00±0.00% and hexane as lowest 6.67±5.78; 20.00±0.00; 60.00±10.00%. Fraction from 50% Ethanol extraction has the lowest LC50 (560.63ppm). Replacement of concentrate using dried...
Nur Anis Hashim1, Nor Hasima Mahmod1*, Abubakar Abdullahi Lema2, Lee-Hoon Ho3 and Mohammad Moneruzzaman Khandaker1
...ycosides, flavonoids and terpenoids. The findings demonstrated that fresh calyx retained the highest antioxidant capacity, thus providing insights into post-harvest processing of the calyx.
...

Sarhad Journal of Agriculture

September

Vol.40, Iss. 3, Pages 680-1101

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