Submit or Track your Manuscript LOG-IN

Virulence Potential of Aspergillus flavus Isolated from Dogs

Virulence Potential of Aspergillus flavus Isolated from Dogs

Salma Ali Munshed*, Fadwa Abdul Razaq Jameel

Department of Microbiology, College of Veterinary Medicine, University of Baghdad, Baghdad, Iraq. 

 
*Correspondence | Salma Ali Munshed, Department of Microbiology, College of Veterinary Medicine, University of Baghdad, Baghdad, Iraq; Email: [email protected]

Figure 1:

Macroscopic appearance of A. flavus on SDA at 25ºC for 7 days.

Figure 2:

Aspergillus flavus on Czapek dox agar at 25 ºC for 4–5 days.

Figure 3:

Microscopic appearance of A. flavu using stain lactophenol cotton blue (40x).

Figure 4:

Hydrolysis of albumin by A. flavus in proteinase production medium. 

Figure 5:

Measurement the diameter of inhibition zone in albumin medium.

Figure 6:

Hemolytic action by A. flavus on blood agar.

Figure 7:

Results of hemolytic activity of A. flavus.

Figure 8:

Microplate inoculated with nine A. flavus isolates with negative control for detection of bioflim formation result show high Biofilm formation in sample A, B and G, moderate in sample C, D, F and I and weak biofilm in sample E and H.

Figure 9:

Biofilm formation by A. flavus.

Journal of Animal Health and Production

November

Vol. 12, Sp. Iss. 1

Featuring

Click here for more

Subscribe Today

Receive free updates on new articles, opportunities and benefits


Subscribe Unsubscribe