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SCOPUS
2021

1.3

Characterization of Bacterial Microbiota in the Gastrointestinal Tract (GIT) of Buffaloes Using PCR-Based Analysis

Characterization of Bacterial Microbiota in the Gastrointestinal Tract (GIT) of Buffaloes Using PCR-Based Analysis

Phoebe Lyndia Tolentino Llantada^1,2*, Midori Umekawa², Shuichi Karita²

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This Issue

March 2024

Vol. 12, Iss. 3, pp. 392-585

Advances in Animal and Veterinary Sciences

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Adv. Anim. Vet. Sci., Vol. 13, Iss. 1, pp. 73-80
Primary, Secondary Metabolites and Antioxidant Activity of Castanopsis Argantea, Artocarpus heterophyllus, and Aglaia tomentosa Fruit as Food for the Tapanuli Orangutan (Pongo tapanuliensis) in the Batang Toru Forest, North Sumatra

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Adv. Anim. Vet. Sci., Vol. 13, Iss. 1, pp. 64-72

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Advances in Animal and Veterinary Sciences

Characterization of Bacterial Microbiota in the Gastrointestinal Tract (GIT) of Buffaloes Using PCR-Based Analysis

Special Issues

Membership/Association

Characterization of Bacterial Microbiota in the Gastrointestinal Tract (GIT) of Buffaloes Using PCR-Based Analysis

Phoebe Lyndia Tolentino Llantada^1,2*, Midori Umekawa², Shuichi Karita²

Email this article to a colleague

Advances in Animal and Veterinary Sciences

Featuring

Study of Noni Fruit Extract Microcapsule on Enzymes Activity, Digestibility and Hematologic of Sentul Chicken

Meat Handling and Consumption Practices in the Assin South and Cape Coast Metropolis of the Central Region of Ghana

Genetic Diversity of Vietnamese Native Ducks Based on Sequences of the Mitochondrial Dna D-Loop Region

Primary, Secondary Metabolites and Antioxidant Activity of Castanopsis Argantea, Artocarpus heterophyllus, and Aglaia tomentosa Fruit as Food for the Tapanuli Orangutan (Pongo tapanuliensis) in the Batang Toru Forest, North Sumatra

Advances in Animal and Veterinary Sciences

Characterization of Bacterial Microbiota in the Gastrointestinal Tract (GIT) of Buffaloes Using PCR-Based Analysis

Special Issues

Membership/Association

Characterization of Bacterial Microbiota in the Gastrointestinal Tract (GIT) of Buffaloes Using PCR-Based Analysis

Phoebe Lyndia Tolentino Llantada1,2*, Midori Umekawa2, Shuichi Karita2

Email this article to a colleague

Advances in Animal and Veterinary Sciences

December

Featuring

Study of Noni Fruit Extract Microcapsule on Enzymes Activity, Digestibility and Hematologic of Sentul Chicken

Meat Handling and Consumption Practices in the Assin South and Cape Coast Metropolis of the Central Region of Ghana

Genetic Diversity of Vietnamese Native Ducks Based on Sequences of the Mitochondrial Dna D-Loop Region

Primary, Secondary Metabolites and Antioxidant Activity of Castanopsis Argantea, Artocarpus heterophyllus, and Aglaia tomentosa Fruit as Food for the Tapanuli Orangutan (Pongo tapanuliensis) in the Batang Toru Forest, North Sumatra

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Phoebe Lyndia Tolentino Llantada^1,2*, Midori Umekawa², Shuichi Karita²