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CiteScore
SCOPUS
2020

1.0

Addition of Tomato Juice as Additive in Diluent of Egg Yolk Citrate on the Quality of Pesisir Cattle Semen

Addition of Tomato Juice as Additive in Diluent of Egg Yolk Citrate on the Quality of Pesisir Cattle Semen

Tinda Afriani*, Jaswandi, Adisti Rastosari, Muhammad Cadilac Al Razzak, Dwiki Wahyudi

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This Issue

March 2023

Vol. 11, Iss. 1, Pages 1-98

Journal of Animal Health and Production

Featuring

Effects of Fermented Garlic on Blood Lipid Profiles and Carcass Quality in Turkeys

Nguyen Hoang Qui, Nguyen Thuy Linh

J. Anim. Health Prod., Vol. 12, Iss. 4, pp. 584-590
Fermentation Characteristics and In Vitro Nutrient Digestibility of Fermented Corn Cob-Based Feed Supplemented With Soybean Oil Calcium Soap Using Rumen Fluid of Etawa Crossbreed Goats

Ali Bain, Musriah, La Ode Nafiu, La Ode Muh. Munadi, La Ode Muhsafaat, Nur Santy Asminaya, Astriana Napirah, Widhi Kurniawan, Fuji Astuty Auza, Deki Zulkarnain

J. Anim. Health Prod., Vol. 12, Iss. 4, pp. 574-583
Immunization Protocol for Whole Cell Fraction Antigen Extracted from Candida albicans Isolated from Pigeon with Candidiasis

Jaafar Haider Abd Alrudah, Nada Fadhil Abbas, Farah Ali Hadi, Haider Tuma Kaab

J. Anim. Health Prod., Vol. 12, Special Issue. 1, pp. 107-112
Correlations Between Melioidosis Seroprevalence in Livestock and Meteorological Factors in Peninsular Malaysia

Hassan Ismail Musa, Latiffah Hassan, Chandrawathani Panchadcharam, Zunita Zakaria, Saleha Abdul Aziz

J. Anim. Health Prod., Vol. 12, Iss. 4, pp. 562-573

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Journal of Animal Health and Production

Addition of Tomato Juice as Additive in Diluent of Egg Yolk Citrate on the Quality of Pesisir Cattle Semen

Special Issues

Membership/Association

Addition of Tomato Juice as Additive in Diluent of Egg Yolk Citrate on the Quality of Pesisir Cattle Semen

Tinda Afriani*, Jaswandi, Adisti Rastosari, Muhammad Cadilac Al Razzak, Dwiki Wahyudi

Email this article to a colleague

Journal of Animal Health and Production

Featuring

Effects of Fermented Garlic on Blood Lipid Profiles and Carcass Quality in Turkeys

Fermentation Characteristics and In Vitro Nutrient Digestibility of Fermented Corn Cob-Based Feed Supplemented With Soybean Oil Calcium Soap Using Rumen Fluid of Etawa Crossbreed Goats

Immunization Protocol for Whole Cell Fraction Antigen Extracted from Candida albicans Isolated from Pigeon with Candidiasis

Correlations Between Melioidosis Seroprevalence in Livestock and Meteorological Factors in Peninsular Malaysia

Journal of Animal Health and Production

Addition of Tomato Juice as Additive in Diluent of Egg Yolk Citrate on the Quality of Pesisir Cattle Semen

Special Issues

Membership/Association

Addition of Tomato Juice as Additive in Diluent of Egg Yolk Citrate on the Quality of Pesisir Cattle Semen

Tinda Afriani*, Jaswandi, Adisti Rastosari, Muhammad Cadilac Al Razzak, Dwiki Wahyudi

Email this article to a colleague

Journal of Animal Health and Production

November

Featuring

Effects of Fermented Garlic on Blood Lipid Profiles and Carcass Quality in Turkeys

Fermentation Characteristics and In Vitro Nutrient Digestibility of Fermented Corn Cob-Based Feed Supplemented With Soybean Oil Calcium Soap Using Rumen Fluid of Etawa Crossbreed Goats

Immunization Protocol for Whole Cell Fraction Antigen Extracted from Candida albicans Isolated from Pigeon with Candidiasis

Correlations Between Melioidosis Seroprevalence in Livestock and Meteorological Factors in Peninsular Malaysia

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