The Influence of Differential Administration of Natural Vitamin E (Green Bean Sprouts) and Synthetic Vitamin E on the Macroscopic and Microscopic Quality of Semen in Sheep

Hide Journal Menu

The Influence of Differential Administration of Natural Vitamin E (Green Bean Sprouts) and Synthetic Vitamin E on the Macroscopic and Microscopic Quality of Semen in Sheep

Kusuma Adhianto*, Tina Rahmawati, Rio Ramanda, Muhtarudin Muhtarudin, Sri Suharyati

Author Affiliations

Department of Animal Science, Faculty of Agriculture, University of Lampung, Jl. Prof.Dr. Soemantri Brojonegoro No.1 Gedong Meneng Bandar Lampung 35145, Lampung Province, Indonesia.

*Correspondence | Kusuma Adhianto, Department of Animal Science, Faculty of Agriculture, University of Lampung, Jl. Prof.Dr. Soemantri Brojonegoro No.1 Gedong Meneng Bandar Lampung 35145, Lampung Province, Indonesia; Email: [email protected]

View larger version: Download Original File

This Issue

September 2024

Vol. 12, Iss. 3, Pages 276-457

Journal of Animal Health and Production

Journal of Animal Health and Production

The Influence of Differential Administration of Natural Vitamin E (Green Bean Sprouts) and Synthetic Vitamin E on the Macroscopic and Microscopic Quality of Semen in Sheep

Special Issues

Membership/Association

The Influence of Differential Administration of Natural Vitamin E (Green Bean Sprouts) and Synthetic Vitamin E on the Macroscopic and Microscopic Quality of Semen in Sheep

Kusuma Adhianto*, Tina Rahmawati, Rio Ramanda, Muhtarudin Muhtarudin, Sri Suharyati

Journal of Animal Health and Production

Featuring

Effect of Dietary Supplementation of Humic Acid on Blood Parameters, Antioxidant Activity, Serum and Bone Minerals in Laying Hens

Conservation of Local Geese (Anser Anser) in Egypt: Characteristics of Production Systems and Breeders’ Perception

Protective Response of Zinc Oxide Nanoparticle with Chitosan Oligosaccharide on Intestinal Integrity, Goblet Cell Count, and Meat Quality of Broiler Chicken under Heat Stress

The Role of Probiotics as Alternatives to Antibiotic GrowthPromoters in Enhancing Poultry Performance

Journal of Animal Health and Production

The Influence of Differential Administration of Natural Vitamin E (Green Bean Sprouts) and Synthetic Vitamin E on the Macroscopic and Microscopic Quality of Semen in Sheep

Special Issues

Membership/Association

The Influence of Differential Administration of Natural Vitamin E (Green Bean Sprouts) and Synthetic Vitamin E on the Macroscopic and Microscopic Quality of Semen in Sheep

Kusuma Adhianto*, Tina Rahmawati, Rio Ramanda, Muhtarudin Muhtarudin, Sri Suharyati

Journal of Animal Health and Production

November

Featuring

Effect of Dietary Supplementation of Humic Acid on Blood Parameters, Antioxidant Activity, Serum and Bone Minerals in Laying Hens

Conservation of Local Geese (Anser Anser) in Egypt: Characteristics of Production Systems and Breeders’ Perception

Protective Response of Zinc Oxide Nanoparticle with Chitosan Oligosaccharide on Intestinal Integrity, Goblet Cell Count, and Meat Quality of Broiler Chicken under Heat Stress

The Role of Probiotics as Alternatives to Antibiotic GrowthPromoters in Enhancing Poultry Performance

Subscribe Today