Comparative Study of the Phenolic Profile and Antibacterial Activity of Honeybee Propolis from Different Regions of South Punjab, Pakistan
Comparative Study of the Phenolic Profile and Antibacterial Activity of Honeybee Propolis from Different Regions of South Punjab, Pakistan
Shabana Islam1, Shahida Shujaat1*, Erum Akbar Hussain1, Mateen Abbas2
Figure 1:
Honeybee’s colonies and honeybees making propolis.
Figure 2:
Detected flavonoids and phenolic acids.
Figure 3:
MIC of EPPs against Bacillus cereus, Staphylococcus aureus, Pseudomonas aeruginosa, Escherichia coli, respectively.
Figure 4:
Synergism of P4 + Ciprofloxacin (Ab) against 5 bacterial strains (Bs: Bacillus cereus, Sa: Staphylococcus aureus, Pa: Pseudomonas aeruginosa, Ec: Escherichia coli, St: Salmonella typhimurium).
Equation 1
