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SCOPUS
2021

1.3

Frozen Semen Quality of Kalang Buffalo Using Lycopene

Frozen Semen Quality of Kalang Buffalo Using Lycopene

Rizkie Elvania¹, Tintin Rostini¹, Sakiman², Ani Susilawati², Emilda Adriani², Abd Malik¹*

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This Issue

January 2024

Vol. 12, Iss. 1, pp. 1-193

Advances in Animal and Veterinary Sciences

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Advances in Animal and Veterinary Sciences

Frozen Semen Quality of Kalang Buffalo Using Lycopene

Special Issues

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Frozen Semen Quality of Kalang Buffalo Using Lycopene

Rizkie Elvania¹, Tintin Rostini¹, Sakiman², Ani Susilawati², Emilda Adriani², Abd Malik¹*

Email this article to a colleague

Advances in Animal and Veterinary Sciences

Featuring

Study of Noni Fruit Extract Microcapsule on Enzymes Activity, Digestibility and Hematologic of Sentul Chicken

Meat Handling and Consumption Practices in the Assin South and Cape Coast Metropolis of the Central Region of Ghana

Genetic Diversity of Vietnamese Native Ducks Based on Sequences of the Mitochondrial Dna D-Loop Region

Primary, Secondary Metabolites and Antioxidant Activity of Castanopsis Argantea, Artocarpus heterophyllus, and Aglaia tomentosa Fruit as Food for the Tapanuli Orangutan (Pongo tapanuliensis) in the Batang Toru Forest, North Sumatra

Advances in Animal and Veterinary Sciences

Frozen Semen Quality of Kalang Buffalo Using Lycopene

Special Issues

Membership/Association

Frozen Semen Quality of Kalang Buffalo Using Lycopene

Rizkie Elvania1, Tintin Rostini1, Sakiman2, Ani Susilawati2, Emilda Adriani2, Abd Malik1*

Email this article to a colleague

Advances in Animal and Veterinary Sciences

December

Featuring

Study of Noni Fruit Extract Microcapsule on Enzymes Activity, Digestibility and Hematologic of Sentul Chicken

Meat Handling and Consumption Practices in the Assin South and Cape Coast Metropolis of the Central Region of Ghana

Genetic Diversity of Vietnamese Native Ducks Based on Sequences of the Mitochondrial Dna D-Loop Region

Primary, Secondary Metabolites and Antioxidant Activity of Castanopsis Argantea, Artocarpus heterophyllus, and Aglaia tomentosa Fruit as Food for the Tapanuli Orangutan (Pongo tapanuliensis) in the Batang Toru Forest, North Sumatra

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Rizkie Elvania¹, Tintin Rostini¹, Sakiman², Ani Susilawati², Emilda Adriani², Abd Malik¹*