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The Effect of Selenium as a Feed Additive on Blood Parameters Antioxidant Activity in Dairy Goat: Meta-Analysis

The Effect of Selenium as a Feed Additive on Blood Parameters Antioxidant Activity in Dairy Goat: Meta-Analysis

Dwi Putri Nurmala1, Tri Eko Susilorini1, Osfar Sjofjan2*, Danung Nur Adli2

1Department of Animal Production, Faculty of Animal Science, Universitas Brawijaya, Malang, East Java, Indonesia; 2Department of Animal Nutrition and Feed Science, Faculty of Animal Science, Universitas Brawijaya, Malang, East Java, Indonesia.

 
*Correspondence | Osfar Sjofjan, Department of Animal Nutrition and Feed Science, Faculty of Animal Science, Universitas Brawijaya, Malang, East Java, Indonesia; Email: [email protected]

Figure 1:

Diagram flow for study selection in meta-analysis study.

Figure 2:

Linear regression of correlation between selenium level and RBC, WBC, hemoglobin and hematrocit (Black= RBC; red= WBC; blue= Hemoglobin, orange= Hematocrit).

Figure 3:

Linear regression of correlation between selenium level and cholesterol, glucose and total protein (Black= Cholesterol; red= Glucose; blue= Total Protein).

Figure 4:

Linear regression of correlation between selenium level and se concentration.

Figure 5:

Linear regression of correlation between selenium level and GSH-Px.

Equation 1
Equation 2

Advances in Animal and Veterinary Sciences

November

Vol. 12, Iss. 11, pp. 2062-2300

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