Effects of Broiler by-Product-Based Concentrate on Feed Conversion Ratio, Weight Difference and Meat Quality of Bali Local Pigs
Effects of Broiler by-Product-Based Concentrate on Feed Conversion Ratio, Weight Difference and Meat Quality of Bali Local Pigs
I. N. T. Ariana1*, G. A. M. Kristina Dewi2, N. L. P. Sriyani1, I. N. S. Miwada3, T. I. A. S. Ardani4
Figure 1:
Chart, The effect of commercial concentrate substitution with BBBC on FCR, WD, and Physical quality of Bali local pig meat (%).
Figure 2:
Process for Making Broiler By-product-Base Concentrate (BBBC).
Equation 1
April 2025
Adv. Anim. Vet. Sci., Vol. 13, Iss. 4,
