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CiteScore
SCOPUS
2021

1.3

Effects of Blend By-Products as Fibre Source on the Growth Performance, Nutrient Digestibility, and Meat Quality of Rabbits

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Effects of Blend By-Products as Fibre Source on the Growth Performance, Nutrient Digestibility, and Meat Quality of Rabbits

Usman Ali*, Badat Muwakhid and Dewi Masyithoh

Author Affiliations

Animal Husbandry Faculty, University Islam Malang, East Java, Indonesia.

*Correspondence | Usman Ali, Animal Husbandry Faculty, University Islam Malang, East Java, Indonesia; Email: [email protected]

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Figure 1:

Feed Intake of Rabbit that feeding by FCCSB.

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September 2024

Vol. 12, Iss. 9, pp. 1622-1845

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Advances in Animal and Veterinary Sciences

Effects of Blend By-Products as Fibre Source on the Growth Performance, Nutrient Digestibility, and Meat Quality of Rabbits

Special Issues

Membership/Association

Effects of Blend By-Products as Fibre Source on the Growth Performance, Nutrient Digestibility, and Meat Quality of Rabbits

Usman Ali*, Badat Muwakhid and Dewi Masyithoh

Advances in Animal and Veterinary Sciences

Featuring

Effect of Dietary Selenium Conjugated Protein Black Soldier Fly Larvae Meal on Carcass Characteristics and Meat Fatty Acid Profiles in Broiler Duck

The Relevance of Two-Doses of Foot-And-Mouth Disease (FMD) Virus Vaccine on Immune Response in Beef Cattle

Physiological and Histological Consequences of Growth Stunting in Broiler Chickens

Study of Noni Fruit Extract Microcapsule on Enzymes Activity, Digestibility and Hematologic of Sentul Chicken

Advances in Animal and Veterinary Sciences

Effects of Blend By-Products as Fibre Source on the Growth Performance, Nutrient Digestibility, and Meat Quality of Rabbits

Special Issues

Membership/Association

Effects of Blend By-Products as Fibre Source on the Growth Performance, Nutrient Digestibility, and Meat Quality of Rabbits

Usman Ali*, Badat Muwakhid and Dewi Masyithoh

Advances in Animal and Veterinary Sciences

December

Featuring

Effect of Dietary Selenium Conjugated Protein Black Soldier Fly Larvae Meal on Carcass Characteristics and Meat Fatty Acid Profiles in Broiler Duck

The Relevance of Two-Doses of Foot-And-Mouth Disease (FMD) Virus Vaccine on Immune Response in Beef Cattle

Physiological and Histological Consequences of Growth Stunting in Broiler Chickens

Study of Noni Fruit Extract Microcapsule on Enzymes Activity, Digestibility and Hematologic of Sentul Chicken

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