Searching journal content for articles similar to Effects of Organic Acid and Feed Restriction Intensity on the Performance and Immune Response of Broilers
Mahmood Davoodi-Omam, Hossein Mansoori Yarahmadi*, Jafar Fakhraei and Mehdi Changizi
...erformed to evaluate the effects of organic acid and feed restriction intensity on the performance and immune response of broilers. For this purpose, 540 one-day-old male broilers of Ross 308 strain were grown in a 3×3 factorial experiment with three levels of Globacid (0, 0.5, and 1 mL/L) and three levels of feed restriction intensity (0, 10, and 20%) in a completely randomized design with 9 experimental treatments, 6 replicates with 10 chickens in each...
