Search for L-cysteine

Optimization of Different Parameters for Transformation of Elite Maize Inbred Lines

Zaheer Abbas^*, Shaukat Ali, Jalal-Ud-Din and Ghulam M. Ali^*

Enhanced Production of an Extracellular Lipase by EMS and MMS-Induced Mutant Strain of Rhizopus oligosporus EM-7 using Almond Meal as a Basal Substrate

Amna Waseem, Sikander Ali* and Syeda Wajiha Khalid

L-Cysteine Addition in Tris-Citric Acid Extender Enhances Functional Characteristics of Post-Thaw Spermatozoa in Achai and Holstein Friesian Bulls under Subtropical Environment

Zakirullah¹, Hamayun Khan¹, Ali Gohar², Haq Amanullah^1,*, Muhammad Younas¹, Muhammad Tarique Tunio³, Muhammad Saleem Khan⁴, Ibrar Muhammad Khan¹ and Noushad Khan⁵

Addition of L-Cysteine and Vitamin E to Semen Diluent Enhances Freeze-thawed Spermatozoa Characteristics in Crossbred Cattle Bulls under Subtropical Environment

Ibrar Muhammad Khan¹, Dezhi Xu¹, Zubing Cao¹, Hongyu Liu¹, Adnan Khan², Sajid Ur Rahman³, Jam Zaheer Ahmed⁴, Muhammad Akmal Raheem⁵and Yunhai Zhang¹*

Effect of Glutathione and L-Cysteine Supplementation on the Quality of Frozen Beetal Buck Spermatozoa

Muhammad Hammad Fayyaz*, S. Murtaza Hassan Andrabi and Muhammad Shafiq Haider

Oral or Intrauterine N-Acetyl Cysteine Treatment as A Strategy for Improving the Reproductive Efficiency and Antioxidant Capacity of Lactating Cows

Hamdy Abdala Elnagar¹, Wael Mohamed Wafa¹*, Abdel-Khalek El-Sayed Abdel-Khalek²

... Cows, Cytokines, N-acetyl-cysteine, Reproduction

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Advances in Animal and Veterinary Sciences

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Primary, Secondary Metabolites and Antioxidant Activity of Castanopsis Argantea, Artocarpus heterophyllus, and Aglaia tomentosa Fruit as Food for the Tapanuli Orangutan (Pongo tapanuliensis) in the Batang Toru Forest, North Sumatra

Development Model of Food Crop-Beef Cattle Livestock Integration Based on Technology and Ecosystem Downstreamization for Improving Social Structure Communities in Gorontalo Province

The Effects of Replacing Fish Meal with Skipjack Tuna Offal Meal on the Growth Performance and Carcase Quality OF Local Chickens

Antibiotic Resistance in Lactic Acid Bacteria Isolated from Vietnamese Fermented Foods