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The Modification of Broiler Physiological and Immunological Traits Caused by the Administration of Varying Concentrations of Oregano Leaf Aqueous Extract (Origanum vulgare)

The Modification of Broiler Physiological and Immunological Traits Caused by the Administration of Varying Concentrations of Oregano Leaf Aqueous Extract (Origanum vulgare)

Hasan SA Jawad1*, Nihad Abdul-Lateef Ali2, Galib A. Al-Kassie3, Abdul-Razzak L. Al-Rubaie3, Lokman IH4 

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Pakistan Journal of Zoology

October

Pakistan J. Zool., Vol. 56, Iss. 5, pp. 2001-2500

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