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The Effect of Organic Wheatgrass Fodders (Triticum aestivum) on Growth Performance, Meat Quality of Japanese Quail (Coturnix japonica)

The Effect of Organic Wheatgrass Fodders (Triticum aestivum) on Growth Performance, Meat Quality of Japanese Quail (Coturnix japonica)

 Saranyah Sathiaganeshan1,2, Nur Aina Natasha Yusoff1, Siti Juzailah Zuraimi1, Rukayat Omolara Folarin1,3, Satya Narayana Rao Ramasamy1,4, Asmad Kari1, Enike Dwi Kusumawati⁵, I Wayan Karyasa⁶ and Connie Fay Komilus1*

1School of Animal Science, Aquatic Science, and Environmental, Faculty of Bioresources and Food Industry, University Sultan Zainal Abidin, Besut Campus, 22000, Besut, Terengganu, Malaysia; 2Department of Animal Science, Faculty of Agriculture, Universiti Putra Malaysia, 43000 Seri Kembangan, Selangor; 3Sultan Farm Subsidiary, Folajin Global Consult RC, 3228188 Molaagbo, Ikire, Osun State, Nigeria; 4Pet World Nutrition Sdn. Bhd, No 8, Persiaran Kemajuan, Seksyen 16, 40200, Shah Alam, Selangor, Malaysia; ⁵Departmrnt of Animal Husbandry, Universitas PGRI Kanjuruhan Malang, Jl. S. Supriadi No. 48, Malang 65148, East Java, Indonesia; ⁶Department of Chemistry, FMIPA Universitas Pendidikan Ganesha, Jalan Bisma Utara No. 75X Singaraja, Bali, 81117, Indonesia.

Citation | Sathiaganeshan, S., N.A.N. Yusoff, S.J. Zuraimi, R.O. Folarin, S.N.R. Ramasamy, A. Kari, E.D. Kusumawati, I.W. Karyasa and C.F. Komilus. 2024. The effect of organic wheatgrass fodders (Triticum aestivum) on growth performance, meat quality of Japanese quail (Coturnix japonica). Sarhad Journal of Agriculture, 40(Special issue 1): 186-194.

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Sarhad Journal of Agriculture

September

Vol.40, Iss. 3, Pages 680-1101

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