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Supplementation of Moderate and High Doses of Vitamin E in the Practical Diet of Labeo rohita: Effects on Growth, Proximate Composition, Lipid Peroxidation and Fatty Acid Profile

Supplementation of Moderate and High Doses of Vitamin E in the Practical Diet of Labeo rohita: Effects on Growth, Proximate Composition, Lipid Peroxidation and Fatty Acid Profile

Mahroze Fatima1*, Syed Zakir Hussain Shah2, Muhammad Afzal3, Muhammad Bilal4 and Ayesha Khizar1

1Department of Fisheries and Aquaculture, University of Veterinary and Animal Sciences, Lahore, Pakistan. 
2Department of Zoology, University of Gujrat, Gujrat, Pakistan.
3Department of Zoology, Wildlife and Fisheries, University of Agriculture, Faisalabad.
4School of Life Science and Food Engineering, Huaiyin Institute of Technology, Huaian, 223003, China
 
*      Corresponding author: mahroze.fatima@uvas.edu.pk

 

Equation 1
Equation 2

Pakistan Journal of Zoology

October

Pakistan J. Zool., Vol. 56, Iss. 5, pp. 2001-2500

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