Isolation and Characterization of Biosurfactant Producing Bacteria Isolated from Produced Water
Isolation and Characterization of Biosurfactant Producing Bacteria Isolated from Produced Water
Dur-E-Shahwar1,2, Riaz Ahmad Sheikh1, Nazia Jamil2*
Figure 1:
A represents five selected Bacterial Strains. B represents Cellular Morphology of Bacterial Strains under Light Microscopy. The Gram stained bacterial strain of variable sizes are visible. B1: Acinetobacter baumannii (F1), B2: Acinetobacter baumannii (F3), B3: Bacillus thuringiensis (F20), B4:Bacillus cereus (F23), B5: Bacillus subtilis (C16).
Figure 2:
Analytical Analysis: Thin Layer Chromatography (TLC) for Biosurfactants
June 2019
Vol. 34, Iss. 1, pp. 1-104
