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Incidence of Post-Harvest Fungal Rot of Some Vegetables in Swabi, Khyber Pakhtunkhwa Pakistan

Incidence of Post-Harvest Fungal Rot of Some Vegetables in Swabi, Khyber Pakhtunkhwa Pakistan

Gulnaz Parveen1*, Naila Mukhtar2, Shumaila Irum3 and Nain Bukhari4

1Department of Botany, Women University Swabi, Swabi–23561, Khyber Pakhtunkhwa, Pakistan; 2Department of Botany, University of Okara, Okara–56300, Punjab, Pakistan; 3Department of Zoology, University of Gujrat, Pakistan; 4Department of Clinical Laboratory, Women University Swabi, Swabi–23561, Khyber Pakhtunkhwa, Pakistan.

 
*Correspondence | Gulnaz Parveen, Department of Botany, Women University Swabi, Swabi–23561, Khyber Pakhtunkhwa, Pakistan; Email: gulnaz.malik3@gmail.com 

Figure 1:

Alternaria alternata showing symptoms on Carrot.

Figure 2:

Fusarium moniliforme identified on Cucumber.

Figure 3:

Rhizopus showing disease symptoms on Round Gourd.

Figure 4:

Botrytis cinerea identified on Chili.

Figure 5:

Microscopic structure of Rhizopus to cause disease on Cucumber, Turnip and Round gourd

Figure 6:

Microscopic structure of Alternaria alternata to cause disease on Cauliflower, Eggplant and Round gourd.

Figure 7:

Microscopic structure of Drechselera to cause disease on Ladyfinger.

Figure 8:

Microscopic structure of Alternaria solani to cause disease on Round gourd, Potato and Cauliflower.

Pakistan Journal of Agricultural Research

September

Vol. 34, Iss. 3, Pages 394-671

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