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Improving Azolla microphylla through Fermentation with Lignocellulolytic Fungi and its Application in Broiler Feed

Improving Azolla microphylla through Fermentation with Lignocellulolytic Fungi and its Application in Broiler Feed

Nuraini Nuraini*, Mirzah Mirzah, Yuliaty Shafan Nur, Harnentis Harnentis 

Department of Feed Animal and Nutrition, Faculty of Animal Science, Universitas Andalas, Padang, Indonesia.

*Correspondence | Nuraini Nuraini, Department of Feed Animal and Nutrition, Faculty of Animal Science, Universitas Andalas, Padang, Indonesia; Email: [email protected] 

Advances in Animal and Veterinary Sciences

November

Vol. 12, Iss. 11, pp. 2062-2300

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