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Identification of Bali Pigs Using Body Morphometric and Head Index by Applying Principal Component Analysis (PCA) Approach

Identification of Bali Pigs Using Body Morphometric and Head Index by Applying Principal Component Analysis (PCA) Approach

Luh Gde Sri Surya Heryani1*, Ni Luh Eka Setiasih1, Ni Nyoman Werdi Susari1, I Made Merdana1, I Gusti Ngurah Bagus Tri Laksana2, I Wayan Nico Fajar Gunawan2 

1Department of Veterinary Basic Science, Faculty of Veterinary Medicine Udayana University.Jl. PB. Sudirman, Denpasar, Bali, Indonesia; 2Departement of Veterinary Clinic and Reproduction, Faculty of Veterinary Medicine Udayana University Jl. PB. Sudirman, Denpasar, Bali, Indonesia

*Correspondence | Luh Gde Sri Surya Heryani, Department of Veterinary Basic Science, Faculty of Veterinary Medicine, Udayana University, Denpasar, Bali, Indonesia; Email: surya_heryani@unud.ac.id 

Figure 1

Adult male Bali pig. 

Figure 2

Measurement methods of hip height (1), body length (2), shoulder height (3) and chest depth (9). 

Figure 3

Measurement methods of hip width (4), rump length (5), chest width (6), head width (7) and head length (8). 

Journal of Animal Health and Production

October

Vol. 11, Iss. 3, Pages 234-329

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