Join Us
Submit or Track your Manuscript LOG-IN
Researchers Links

Food Safety Knowledge, Attitude, and Practice of University Students, KPK Pakistan, 2019: A Cross-Sectional Study

Food Safety Knowledge, Attitude, and Practice of University Students, KPK Pakistan, 2019: A Cross-Sectional Study

Junaid Ahmad1, Shahzeb Javed2*, Mehmood Khan1, Shadman1, Muhammad Farooq3*, Muhammad Saleem4, Rahila Afzal5, Muhammad Aasim6, Naqeeb Ullah7, Muhammad Noman Khan8, Dawood8 and Naila Ilyas9

1Hazara University Mansehra, Khyber Pakhtunkhwa, Pakistan; 2Abbottabad University of Science and Technology, Khyber Pakhtunkhwa, Pakistan; 3College of Food Science and Engineering, Northwest A and F University, Yangling, Shaanxi 712100, PR China; 4Assistant Director Food District Mastung, Balochistan, Pakistan; 5Assistant Director Food, Food Directorate Quetta, Balochistan, Pakistan; 6Soil and Environmental Sciences, The University of Agriculture Peshawar, Khyber Pakhtunkhwa, Pakistan; 7Department of Agronomy, University of Agriculture Faisalabad, Pakistan; 8Department of Agronomy, University of Agriculture Peshawar, Khyber Pakhtunkhwa, Pakistan; 9Graduate School of Chinese Academy of Agricultural Sciences, Beijing 100081, China.

 
*Correspondence | Muhammad Farooq, College of Food Science and Engineering, Northwest A and F University, Yangling, Shaanxi 712100, PR China; Email: [email protected]; Shahzeb Javed, Abbottabad University of Science and Technology, Khyber Pakhtunkhwa, Pakistan; Email: [email protected]

View larger version: Download Original File
Figure 1:

Demographics characteristics and age comparison.

View larger version: Download Original File
Figure 2:

Food safety behavior regarding cooking.

View larger version: Download Original File
Figure 3:

Food safety behavior regarding food handler.

View larger version: Download Original File
Figure 4:

The knowledge of respondents regarding food safety.

December 2021
Vol. 7, Iss. 2, Pages 206-317

Journal of Innovative Sciences

December

Vol.9, Iss.2, Pages 192-241

Featuring

Click here for more

Subscribe Today

Receive free updates on new articles, opportunities and benefits


Subscribe Unsubscribe

Interact with ResearchersLinks

Frequently Asked Questions

Contact Leaders/Staff

Work at ResearchersLinks

Article Processing Charges

How Do I Join ResearchersLinks?

Guidelines and Support

Authors and Contributors

Reviewing and Reviewers

Academic Editors

Librarians and Specialists

Publishers and Collaborators

Institutions and Societies

ResearchersLinks Initiatives

Manuscript Handler

The Events Portal

ResearcherLinks Books

ResearcherLinks Blog

Links Platform (coming…)

Information and Help

Access & Subscriptions

Policies

Statements

Memberships

Follow Us

© 2024 ResearchersLinks. All rights Reserved. ResearchersLinks is a member of CrossRef, CrossMark, iThenticate.