Submit or Track your Manuscript LOG-IN

Effects of Dietary Aqueous Extract from Eucommia ulmoides Oliver on Growth, Muscle Composition, Amino Acid Composition and Fatty Acid Composition of Rainbow Trout (Oncorhynchus mykiss)

Effects of Dietary Aqueous Extract from Eucommia ulmoides Oliver on Growth, Muscle Composition, Amino Acid Composition and Fatty Acid Composition of Rainbow Trout (Oncorhynchus mykiss)

Li Yao1,2,3, AnQing Zhang1,2,3, HaiYan Zhang2, Jian Shao1,2,3, Ming Wen2,4, ChangAn Wang5, HaiBo Jiang1,2,3,* and Ming Li6,*

1Breeding and Reproduction in The Plateau Mountainous Region, Ministry of Education (Guizhou University), Guiyang 550025, China
2College of Animal Science, Guizhou University, Guiyang 550025, China
3Special Fisheries Research Institute, Guizhou University, Guiyang 550025, China
4Key Laboratory for Animal Diseases and Veterinary Public Health of Guizhou Province, Guiyang 550025, China
5Heilongjiang River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Harbin 150070, China
6School of Marine Sciences, Ningbo University, Ningbo 315211, China

*      Corresponding authors: jhb99412@126.com;
liming1@nbu.edu.cn

Pakistan Journal of Zoology

June

Vol. 53, Iss. 3, Pages 801-1200

Featuring

Click here for more

Subscribe Today

Receive free updates on new articles, opportunities and benefits


Subscribe Unsubscribe