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2020

1.0

Effects of Bull Age on the Fresh and Frozen Semen Quality of Aceh Cattle

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Effects of Bull Age on the Fresh and Frozen Semen Quality of Aceh Cattle

Nurul Isnaini1*, Ervin Kusuma Dewi Reksadinata1, Faizal Andri1, Tri Harsi2, Ida Zahidah Irfan2

Author Affiliations

1Faculty of Animal Science, Universitas Brawijaya, Malang 65145, Indonesia; 2Lembang Artificial Insemination Center, Bandung 40391, Indonesia.

*Correspondence | Nurul Isnaini, Faculty of Animal Science, Universitas Brawijaya, Malang 65145, Indonesia; Email: nurulisna@ub.ac.id

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December 2022

Vol. 10, Iss. 4, Pages 412-540

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Journal of Animal Health and Production

Effects of Bull Age on the Fresh and Frozen Semen Quality of Aceh Cattle

Special Issues

Membership/Association

Effects of Bull Age on the Fresh and Frozen Semen Quality of Aceh Cattle

Nurul Isnaini1*, Ervin Kusuma Dewi Reksadinata1, Faizal Andri1, Tri Harsi2, Ida Zahidah Irfan2

Journal of Animal Health and Production

Featuring

Improving Milk Production and Quality of Murrah Buffalo Trough Local Forage-Based Feeding

Turmeric Flour Supplementation Modulates Blood Profile in Murrah Buffalo

Impact of Various Fiber Sources in Ration Formulas on Feedlot Performance of Sheep in Indonesia

First Isolation of Vibrio spp. from Birds and Their Owners: Study of Virulence Factors of Vibrio cholerae

Journal of Animal Health and Production

Effects of Bull Age on the Fresh and Frozen Semen Quality of Aceh Cattle

Special Issues

Membership/Association

Effects of Bull Age on the Fresh and Frozen Semen Quality of Aceh Cattle

Nurul Isnaini1*, Ervin Kusuma Dewi Reksadinata1, Faizal Andri1, Tri Harsi2, Ida Zahidah Irfan2

Journal of Animal Health and Production

June

Featuring

Improving Milk Production and Quality of Murrah Buffalo Trough Local Forage-Based Feeding

Turmeric Flour Supplementation Modulates Blood Profile in Murrah Buffalo

Impact of Various Fiber Sources in Ration Formulas on Feedlot Performance of Sheep in Indonesia

First Isolation of Vibrio spp. from Birds and Their Owners: Study of Virulence Factors of Vibrio cholerae

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