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Effectiveness of β-Lactoglobulin and Leptin Genes Variants on Zaraiby and Damascus Goat Milk Traits

Effectiveness of β-Lactoglobulin and Leptin Genes Variants on Zaraiby and Damascus Goat Milk Traits

Ahmed M. Darwish1*, Hassan R. Darwish1, Dalia M. Mabrouk1, Mohamed A. Abdelhafez1, Ahmed M. Abdel-Salam2, Ibrahim E. Mohamed3, Ibrahim M. Farag1 

1Cell Biology Department, Biotechnology Research Institute, National Research Centre, Dokki, 12622, Giza, Egypt; 2Dairy Science Department, Institute of Food Industries and Nutrition Research, National Research Centre, Cairo, Egypt; 3Sheep and Goat Department, Animal Production Research Institute, Dokki, Giza, Egypt.

*Correspondence | Ahmed M. Darwish, Cell Biology Department, Biotechnology Research Institute, National Research Centre, Dokki, 12622, Giza, Egypt; Email: [email protected] 

Figure 1

Detection of β lactoglobulin and Leptin genes in zaraiby and Damascus goats at 177 and 290bp, respectively. 

Figure 2

(a) show monomorphic patterns of beta globulin in all zarabiy, and (b) show monomorphic patterns of beta globulin in Damascus goats SSCP-PCR. 

Figure 3

(a) show monomorphic patterns of Leptin gene in all zaraiby goats by SSCP-PCR, (b, c) show polymorphic patterns of Leptin gene in Damascus goats by SSCP-PCR; black arrow refers to CT genotype of Leptin gene 

Figure 4

(a) show SNP of Leptin gene in Damascus goats 

Advances in Animal and Veterinary Sciences

November

Vol. 12, Iss. 11, pp. 2062-2300

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