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Anatomical Variations of the Celiac Trunk in Ruminants

VSRR_6_1_18-24

 

 

 

Review Article

Anatomical Variations of the Celiac Trunk in Ruminants

Reda Mohamed1, 2

1Department of Basic Veterinary Sciences, School of Veterinary Medicine, Faculty of Medical Sciences, The University of the West Indies, St. Augustine Campus, St. Augustine, Trinidad and Tobago; 2Anatomy and Embryology Department, Faculty of Veterinary Medicine, Beni-Suef University, Beni-Suef 62511, Egypt.

Abstract | The celiac trunk was the first branch originating at different levels from the abdominal aorta in ruminants. In most cases, the celiac artery originated independently, while in few cases it originated by a celiacomesenteric trunk with the cranial mesenteric artery. The branches of the celiac trunk in ruminants varied and originated either directly or indirectly according to the species. The right ruminal artery originated either from the splenic, left gastric or celiac arteries. The epiploic branch detached either from the splenic, celiac or right ruminal arteries. The left ruminal artery arose either from the celiac, splenic or left gastric arteries. The reticular artery originated either from the left ruminal, splenic, celiac or left gastric arteries. The left gastric artery originated either from the celiac or hepatic arteries. Knowledge of the variations of the celiac trunk branches is important for veterinary surgeons during surgical procedures in the abdominal region in ruminants.


Editor | Muhammad Abubakar, National Veterinary Laboratories, Park Road, Islamabad, Pakistan.

Received | November 29, 2019; Accepted | January 15, 2020; Published | February 17, 2020

*Correspondence | Reda Mohamed, Department of Basic Veterinary Sciences, School of Veterinary Medicine, Faculty of Medical Sciences, The University of the West Indies, St. Augustine Campus, St. Augustine, Trinidad and Tobago; Email: [email protected]

Citation | Mohamed, R., 2020. Anatomical variations of the celiac trunk in ruminants. Veterinary Sciences: Research and Reviews, 6(1): 18-24.

DOI | http://dx.doi.org/10.17582/journal.vsrr/2020/6.1.18.24

Keywords | Anatomical variations, Celiac trunk, Ruminants



Introduction

Ruminants can successfully accommodate to different environmental conditions, which can include hot climatic conditions as well as low nutritional level. Ruminants are of great economic value providing a good source of meat, milk and some industrial substances. The study of the pattern of the blood supply is important to gain information in the interest of pharmacology and toxicology and from a surgical perspective in ruminants (King, 1974) to avoid bleeding such as in rumenotomy (Mohamed et al., 2016). Variability of the celiac trunk in ruminants has been described by many authors. Therefore, the current work aimed to review variability of the celiac trunk and its branches in small and large ruminants which can be used for possible correlating surgical interferences and in possible future publications in ruminants.

Material and Methods

The data from 32 research papers (8 on goat, 5 on sheep, 3 on goat and sheep, 5 on ox, 2 on goat and ox, 2 on buffalo and 7 on camel) including full text original articles, theses, textbooks and abstracts were collected either via hard copies or electronic search. The origin of the celiac trunk and pattern of its branches in the goat, sheep, ox, buffalo and camel were reviewed, organized and discussed.

Results and Discussion

The results were presented by using Tables 1, 2, 3, 4, 5, 6, 7, 8 and 9 which included animals (goat, sheep,

Table 1: The level of the origin of the celiac trunk in the goat, sheep, ox, camel and buffalo.

Species Author and year of publication Main findings (A, B, C and D)
Goat

Horowitz and Venzke (1966), Youssef (1991), Mohamed et al. (2017)

A. At the level of the first lumbar vertebra.

Sheep

Habel (1975) and Mohamed et al. (2016)

Ox

Wilkens and Munster (1981)

Camel

Hegazi (1945), Youssef (1973) and El-Gaafary and Youssef (1979)

Goat

Habel (1975), El-Gendy (2007) and Alsafy (2009)

B. At the level between the first and second lumbar vertebra.

Buffalo

Barnwal et al. (1980)

C. At the level between last thoracic and first lumbar vertebra.

Camel

Attia (1980)

D. At the level of the second lumbar vertebra.

 

Table 2: The occurrence of the celiacomesenteric trunk in the goat, sheep, ox and buffalo.

Species Author and year of publication
Goat

Nayar et al. (1983), Youssef (1991) and Alsafy (2009)

Sheep

Anderson and Weber (1969), May (1970) and Kardage (1988)

Ox

Habel (1975).

Buffalo

Barnwal et al. (1980) and Machado et al. (2002)

 

Table 3: The branches of the celiac trunk in the goat, sheep, ox, buffalo and camel.

Species Author and year of publication Main findings (A, B, C, D, E, F, G, H, I and J)
Goat

Scupin (1960) and Koch and Berg (1985)

A. A common stem for the splenic and right ruminal arteries, a stem for the left ruminal and reticular arteries, hepatogastric trunk for the hepatic and left gastric arteries, and as well as an epiploic artery

Horowitz and Venzke (1966), Nayar et al. (1983), Youssef (1991), Constantinescu (2001), Alsafy (2009) and Mohamed et al. (2017)

B. Splenic, hepatic and left gastric arteries

Sheep

Mohamed et al. (2016)

Ox

Habel (1975)

Camel

Youssef (1973), EL-Gaafary and Youssef (1979) and Smuts and Bezuidenhout (1987)

Sheep

Happich (1961) and Koch and Berg (1985)

C. Common stem for the splenic and right ruminal arteries and another one for left ruminal and reticular arteries, in addition to a hepatic and left gastric arteries

Anderson and Weber (1969)

D. Splenoruminal trunk for splenic and right ruminal arteries as well as left ruminal, common hepatic and left gastric arteries

Ox

Sisson and Grossman (1969), Habel (1975) and Koch and Berg (1985)

E. Splenic, right ruminal, left ruminal, left gastric and hepatic arteries

Raghavan and Kachroo (1964)

F. Omasoabomasal artery and collateral branches, namely splenic, right ruminal, left ruminal , and hepatic arteries

Buffalo

Barnwal et al. (1980)

G. Splenic, hepatic and ruminogastric arteries. The ruminogastric divides into right ruminal, left ruminal and left gastric arteries

Machado et al. (2002)

H. Splenic, right ruminal, left ruminal, reticular, epiploic, left gastric and hepatic arteries

Camel

Lesbre (1903)

I. Hepatic and gastrosplenic arteries

Hegazi (1945)

J. Celiac artery terminates by dividing into the superior and inferior branches of the omasum and abomasum and its collateral branches are the superior and inferior arteries of the rumen, in addition to reticular, hepatic and splenic arteries

Table 4: Branches of the splenic artery in the goat, ox, sheep and buffalo.

Species Author and year of publication Main findings (A and B)
Goat

Horowitz and Venzke (1966), Youssef (1991) and Constantinescu (2001)

A. Right and left ruminal arteries as well as an epiploic branch

Ox

McCarthy (1984) and Habel (1975)

Goat

Alsafy (2009) and Mohamed et al. (2017)

B. Right ruminal artery and an epiploic branch

Sheep

Mohamed et al. (2016)

Buffalo

Barnwal et al. (1980) and Machado et al. (2002)

 

Table 5: Origin of the right ruminal artery in the goat, sheep, ox, buffalo and camel.

Species Author and year of publication Main findings (A, B, C and D)
Goat

Horowitz and Venzke (1966), Nayar et al. (1983), Youssef (1991), Alsafy (2009) and Mohamed et al. (2017)

A. Splenic artery

Sheep

Mohamed et al. (2016)

Ox

Seilder (1966), Habel (1975) and McCarthy (1984)

Buffalo

Machado et al. (2002)

Goat

Kardage (1988)

B. left gastric artery

Sheep
Ox

Koch and Berg (1985)

C. Coeliac artery

Camel

Youssef (1973), EL-Gaafary and Youssef (1979) and Smuts and Bezuidenhout (1987)

D. The right and left ruminal arteries arise together by a common stem from the left gastric artery

 

Table 6: The origin of the epiploic artery in the goat, sheep, ox, buffalo and camel.

Species Author and year of publication Main findings (A, B, C and D)
Goat

Horowitz and Venzke (1966), Youssef (1991), Constantinescu (2001), Alsafy (2009) and Mohamed et al. (2017)

A. Splenic artery

Sheep

Mohamed et al. (2016)

Ox

Habel (1975) and McCarthy (1984)

Buffalo

Barnwal et al. (1980) and Machado et al. (2002)

Sheep

Koch and Berg (1985)

B. Celiac trunk

Camel

Youssef (1973) and EL-Gaafary and Youssef (1979)

C. Right ruminal artery

Sheep

Happich (1961)

D. From the common trunk of the splenic and right ruminal arteries

 

Table 7: Origin of the left ruminal artery in the goat, sheep, ox, buffalo and camel.

Species Author and year of publication Main findings (A, B and C)
Goat

Scupin (1960), Koch and Berg (1985), Alsafy (2009) and Mohamed et al. (2017)

A. Celiac trunk

Sheep

Anderson and Weber (1969) and Mohamed et al. (2017)

Ox

Raghavan and Kachroo (1964), Seilder (1966) and Sisson and Grossman (1969)

Buffalo

Machado et al. (2002)

Goat

Horowitz and Venzke (1966), Youssef (1991) and Alsafy (2009)

B. Splenic artery

Sheep

Mohamed et al. (2016)

Ox

Habel (1975) and McCarthy (1984)

Buffalo

Machado et al. (2002)

Goat

Horowitz and Venzke (1966) and Nayar et al (1983)

C. Left gastric artery.

Sheep

May (1970)

Ox

Habel (1975)

Buffalo

Machado et al. (2002)

Camel

Youssef (1973), EL-Gaafary and Youssef (1979) and Smuts and Bezuidenhout (1987)

Table 8: Origin of the reticular artery in the goat, sheep, ox, buffalo and camel.

Species Author and year of publication Main findings (A, B, C and D)
Goat

Youssef (1991), Constantinescu (2001), Alsafy (2009) and Mohamed et al. (2017)

A. Left ruminal artery

Sheep

Happich (1961), Anderson and Weber (1969), May (1970) and Mohamed et al. (2016)

Ox

Habel (1975), Sisson and Grossman (1969) and Koch and Berg (1985)

Goat

Horowtiz and Venzke (1966)

B. Splenic artery

Sheep

Kowatscheve (1968)

Goat

Scupin (1960) and Koch and Berg (1985)

C. Celiac artery

Ox

Raghavan and Kachroo (1964)

Goat

Horowtiz and Venzke (1966) and Nayar et al (1983)

D. Left gastric artery

Sheep

Kowatscheve (1968) and Mohamed et al. (2016)

Buffalo

Machado et al. (2002)

Camel

Smuts and Bezuidenhout (1987)

 

Table 9: Origin of the left gastric artery in the goat, buffalo, sheep and ox.

Species Author and year of publication Main findings (A, B, C, E. and D)
Goat

Scupin (1960), Horowitz and Venzke (1966), Nayar et al. (1983) and Koch and Berg (1985)

A. Celiac artery

Buffalo

Machado et al. (2002)

Goat

Youssef (1991), Alsafy (2009) and Mohamed et al. (2017)

B. Represents the direct continuation of the celiac artery

Sheep

Anderson and Weber (1969), May (1970), Boccaletti and Borelli (1981) and Mohamed et al. (2016)

Ox

Sisson and Grossman (1969)

Goat

Wilkens and Munster (1981) and Simoens et al. (1981)

C. Hepatic artery

Sheep

Simoens et al. (1981)

Ox

Miglino and Didio (1993)

D. Originates from the celiac artery by a way of common trunk with the splenic artery, namely gastrolineal trunk.

Buffalo

Barnwal et al. (1980)

E. A branch of the ruminogastric artery

 

ox, buffalo and camel), author, year of publication (1903-2017) and main findings (A, B, C, D, E, F, G, H and I) and Figures 1, 2, 3, 4, 5, 6, 7, 8, 9, 10 and 11.

Comparison of the origin and branches of the celiac trunk in the goat, sheep, ox, buffalo and camel is given in Tables (1, 2, 3, 4, 5, 6, 7, 8 and 9), graphs (1-9)

and Figures 1 and 2. The celiac trunk originates independently from the abdominal aorta in the goat at either the first lumbar vertebra or between the first and second lumbar vertebrae, while it originates only at the first lumbar vertebra in the sheep and ox. However, it originates at the level between the last thoracic and first lumbar vertebrae in the buffalo and at either the level of the first or second lumbar vertebrae in the camel. Moreover, in some cases, the celiac and cranial mesenteric arteries originate together from the abdominal aorta by a common trunk (celiacomesenteric trunk) in the goat, sheep, ox and buffalo.

The obtained results showed that the main branches of the celiac artery in ruminants were the splenic, hepatic and left gastric arteries which originates either separate or by common trunks with other branches. Further, the results showed that right and left ruminal arteries as well as an epiploic branch are detached from the splenic artery. However, the right and left ruminal arteries could also originate from the celiac trunk in the goat, sheep, ox and buffalo and from the left gastric artery in the goat, sheep, ox, buffalo and camel. Moreover, the epiploic artery could also originate from the celiac artery in the sheep and from the right ruminal artery in the camel. For the reticular artery, the results show that it originates either from the celiac artery in the goat and ox or from the splenic artery in the goat and sheep or from the left ruminal artery in the goat, sheep and ox or from the left gastric artery in goat, sheep, buffalo and camel.

Observations of the present study showed that the origin of the left gastric artery is either the celiac trunk in the goat, ox and buffalo, or the hepatic artery in the goat and sheep or a branch from the ruminogastric artery in the buffalo or represents the direct continuation of the celiac artery in the goat, sheep and ox.

Conclusions and Recommendations

Variation in the branches of the celiac trunk is very common in small and large ruminants. It is important to emphasize the possible variations of the celiac trunk to veterinary surgeons which may have implications for imaging studies and surgical interferences in the abdominal region in ruminants such as in rumenotomy and abomasal displacement.

Acknowledgments

The author is thankful to the technical staff and lab-assistants in the Veterinary Anatomy Department for their support and help.

Author Contribution

The author collected the data, carried out the research, wrote, and revised the review paper.

Conflict of Interest

The author declared no conflicts of interest

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