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Anatomical Variations of the Celiac Trunk in Ruminants

Anatomical Variations of the Celiac Trunk in Ruminants

Reda Mohamed1, 2 

1Department of Basic Veterinary Sciences, School of Veterinary Medicine, Faculty of Medical Sciences, The University of the West Indies, St. Augustine Campus, St. Augustine, Trinidad and Tobago; 2Anatomy and Embryology Department, Faculty of Veterinary Medicine, Beni-Suef University, Beni-Suef 62511, Egypt.

kkidareda@gmail.com 

ABSTRACT

The celiac trunk was the first branch originating at different levels from the abdominal aorta in ruminants. In most cases, the celiac artery originated independently, while in few cases it originated by a celiacomesenteric trunk with the cranial mesenteric artery. The branches of the celiac trunk in ruminants varied and originated either directly or indirectly according to the species. The right ruminal artery originated either from the splenic, left gastric or celiac arteries. The epiploic branch detached either from the splenic, celiac or right ruminal arteries. The left ruminal artery arose either from the celiac, splenic or left gastric arteries. The reticular artery originated either from the left ruminal, splenic, celiac or left gastric arteries. The left gastric artery originated either from the celiac or hepatic arteries. Knowledge of the variations of the celiac trunk branches is important for veterinary surgeons during surgical procedures in the abdominal region in ruminants. 

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Veterinary Sciences: Research and Reviews

June

Vol. 9, Iss. 1, Pages 1-86

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