Addition of Spinach Enhanced the Nutritional Profile of Apricot Based Snack Bars
Addition of Spinach Enhanced the Nutritional Profile of Apricot Based Snack Bars
Masooma Munir1,2*, Abdul Ahad3, Asra Gull1, Aqsa Qayyum2, Nouman Rashid Siddique2, Amer Mumtaz2, Naeem Safdar2, Barkat Ali2, Muhammad Nadeem1 and Tahir Mahmood Qureshi1
Figure 1
T0 (Apricot bars without addition of spinach); T1 (Apricot bars with 1g spinach addition); T2 (Apricot bars with 2g spinach addition); T3 (Apricot bars with 3g spinach addition).
Figure 2
Effect of treatments on the acidity (%); T0 (Apricot bars without addition of spinach); T1 (Apricot bars with 1g spinach addition); T2 (Apricot bars with 2g spinach addition); T3 (Apricot bars with 3g spinach addition).
September 2019
Vol. 32, Iss. 3, Pages 416-561
