Searching journal content for articles similar to Occurrence and Toxicity of Mycotoxins from Food and Feed Resources
Shomaila Sikandar1*, Imran Afzal1 and Sadaf Sarfraz2
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Estimation of Genetic Variability in Relation to Heterosis and Combining Ability of Wheat from Subtropical and Temperate Zones
Muhammad Ayyub, Mitha Khan, Syed Abdul Malik, Sakhawat Ali, Syed Shamsullah, Mujeeb ur Rehman, Ikhlaq Ahmed, Ameer Uddin, Habibullah Kakar, Mohammad Zahid, Khalil Ahmed, Mana Khan, Mukhtiar Ahmed, Muhammad Rafiq Khetran, Zia ul Haq and Muhammad Azam
Sarhad Journal of Agriculture, Vol.40, Iss. 2, Pages 431-439
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Response of Sweet Sorghum Varieties to Different Fertilizer Doses for Sugar Recovery and Biomass Production Under Irrigated Conditions of Dera Ismail Khan
Faisal Ali, Abdul Aziz Khakwani, Iqtidar Hussain, Ghazanfar Ullah, Atiq Ahmad Ali Zai, Moneeza Abass, Zuhair Hasnain and Sara Zafar
Sarhad Journal of Agriculture, Vol.40, Iss. 2, Pages 418-430
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Effect of Moringa Leaf Extract and its Solution Application Forms on Growth and Yield of Okra
Wajid Ali, Muhammad Noman Khan, Ghulam Nabi, Shahid Ur Rahman, Saira Sattar, Muhammad Fawad Khan, Saeed Ur Rahman, Sayed Zubair, Qurat Ul Ain, Muhammad Sabeeh and Afsar Ali
Sarhad Journal of Agriculture, Vol.40, Iss. 2, Pages 407-417
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Assessment of Phytochemical Profiling and Therapeutic Potential of the Ethanolic Extract of Vitex negundo (L.)
Shah Zeb Khan, Ali Hazrat, Farman Ali Khan, Muhammad Yahya, Gul Rahim, Muhammad Mukhtiar, Muhammad Ajmal Khan and Hayat Ullah
Sarhad Journal of Agriculture, Vol.40, Iss. 2, Pages 395-406
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