Pakistan Journal of Agricultural Research

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Searching journal content for articles similar to Bioactive Potential of Leaf Extracts (Tulsi, Curry and Ashoka) Through Total Phenolic Content, Antioxidant, Antimicrobial and Antifungal Analyses

Bioactive Potential of Leaf Extracts (Tulsi, Curry and Ashoka) Through Total Phenolic Content, Antioxidant, Antimicrobial and Antifungal Analyses

Hafiza Mehwish Iqbal¹, Salman Khurshid¹*, Saqib Arif¹, Qurrat-ul-Ain Akbar¹, Saba Iqbal², Shahid Yousaf³, Kainat Qureshi¹, Abdul Karim Khan⁵, Abdul Ahad⁶, Aqeel Ahmed Siddique⁴ and Neelofar Hamid⁷

Pakistan Journal of Agricultural Research

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Pithecellobium dulce (PD) and Cassia senna alata (CA) Incorporated Food Packaging Films with Antioxidant Properties

Beenish Khanzada, Shagufta Jabeen, Asif Ali, Amna Fatimah, Ishfa Zahid, Esha Israr, Arifa Iqbal and Ashas Waheed

Pakistan Journal of Agricultural Research, Vol.37, Iss. 3, Pages 338-344

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