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Khan Sher1*, Muhammad Nisar2 and Muhammad Subhan1 

...sixty local common beans landraces. Among all markers, only one was monomorphic, while the remaining were polymorphic. At average 2 alleles per locus were identified. The size of all alleles ranged from 210bp to 630 bp. Major allelic frequency fluctuated from 54.0% to 96.0%. An overall, the total No. of alleles per locus extended from 22 (PVBR 20) to 49 PvM053. Similarly, the frequency values oscillated from 0.06 of PVBR 20 to 0.14 of PvM053. The PIC values we...

Iffat Nawaz1*, Farhatullah1, Fida Muhammad1, Sajid Ali2 and Ghulam Muhammad Ali

Khan Sher1*, Muhammad Subhan1, Muhammad Nisar2, Ali Hazrat2, Zahid Fazal1, Gul Rahim2, Imran Ahmad1, Riaz ul Haq1 and Shamia Bibi1

Genetic Diversity in Common Beans (Phaseolus vulgarus L.) Collected from Different Ecological Zones of Malakand Division (A Part of the Sino Japanese Region of Pakistan)
...c diversity (GD) of bean landraces collected from diverse ecological zones of Malakand division, Khyber Pakhtunkhwa, Pakistan. The qualitative traits showed significant level of diversity like seed shape was determined by two alleles, seed color was defined by 13 numbers of alleles and four alleles were responsible for flower color. Similarly, the quantitative traits showed 73% diversity in the parameters studied. However, it was different in individual charac...

Shishir Sharma* and Laxmi Prasad Joshi

Current Insights on Stemphylium Blight of Lentil with its Management Strategies
...izing wild varieties and landraces may be used to develop disease-resistant varieties which it is the most efficient, cost-effective, and environmentally sustainable technique. Integrated disease management approaches along with Omics and weather prediction tools may be crucial in avoiding severe SB outbreaks. A comprehensive review article discusses the morphological as well as molecular dimension of pathogens, their effects, pathogenicity, integrated disease...
Dara Jaff1,2* and Michael C. Jarvis
...ll. Barley cultivars and landraces bred adapted to these conditions have thinner straw than higher-yielding cultivars adapted to more favourable growing conditions and may lodge in a different way. Using straw dimensions and material properties derived from Kurdish landraces of barley, a finite element model of lodging straw under wind and gravity loading was constructed. Bending moments due to gravity and wind were explicit...

Arshad Khan1, Mohammad Ihsan1, Mohammad Nisar1, Ali Hazrat1*, Murad Ali3, Rashid Ul-Haq3, Khalid Khan2, Karishma Gul1 and Shah Faisal1 

...versity among the barley landraces; to explore significant variation which can be used in breeding programs. For this purpose, 40 barley landraces were collected from Dir Lower and Swat, districts of KP, Pakistan. A total of 18 traits were recorded, 10 qualitative characters including spike density, awn barbs, glume awn, lemma type and awn color, length of the rechilla hairs, lemma color, auricle pigmentation, photoperiod se...

Iffat Nawaz1*, Tahseen Zeb1, Bibi Saima Zeb2 and Javaria Sherani3

...e Himalayan range. Local landraces cultivated in traditional farming systems are the sole source of its production. 108 land races of beans including 96 landraces of Himalayan region, the ten Mesoamerican and the two Andean genotypes were evaluated at three locations during 2015 and 2016 at the Summer Agricultural Research Station Kaghan, Batakundi Potato Seed Farm Batakundi and Agricultural Research Station Baffa, Mansehra....

Farhan Anjum1*, Sheraz Ahmad Khan1, Raees Muhammad2, Yousaf Jamal1, Durrishahwar1, Jawad Ali Shah1 and Hidayat Ullah1*

... features of three local landraces and one exotic maize variety of yellow genotypes. A Randomized Complete Block Design with three replications was used to evaluate the genotypes. With the exception of days to maturity, there were highly significant differences among the maize genotypes for almost all traits. Genotype ‘Saleem Khan-2’ had the maximum days to tasseling, whereas the ‘Bamkhel-2’ genotype had the shortest. The genotypes &lsq...

Sarhad Journal of Agriculture

September

Vol.40, Iss. 3, Pages 680-1101

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