Maryam Beheshti1, Mohammad Reza Taheriyan2*, Sikander Shahzad3, Memoona Siddique4, He Tianwei5, Muhammad Farooq5*, Huzaifa Kashif6 and Naila Ilyas7*
...vegetable oils (soybean, hemp, and palm olein) because a reduction in blood lipid levels after meals. Moreover, the level of HDL rises after three weeks of using this oil. The purpose of this study was to examine the fatty acid profile, oxidative stability, and their effect on hematological and cholesterol tests in the rat diet of soybean, hemp, and palm olein. In this study, oxidative stability and the peroxide and iodine i...
Iqra Haider Khan1, *Arshad Javaid1 and Nadeem Shad1
...of methanolic extract of hemp (Cannabis sativa
L.) leaves against A. versicolor. Dried leaves of hemp were soaked in methanol for two
weeks. The material was filtered and the methanol was evaporated on a rotary evaporator.
Thereafter, water was added to the residues and the aqueous mixture was successively
partitioned with n-hexane, chloroform, ethyl acetate and n-butanol. Diff...
*Arshad Javaid1, Iqra Haider Khan1 and Malik F. H. Ferdosi2
