Submit or Track your Manuscript LOG-IN

Impact of Graded Levels of Dietary Protein on Elemental Concentration of Genetically Improved Farmed Tilapia (GIFT) from Pakistan

Impact of Graded Levels of Dietary Protein on Elemental Concentration of Genetically Improved Farmed Tilapia (GIFT) from Pakistan

Anila Kousar, Muhammad Naeem*, Samrah Masud, Abir Ishtiaq, Zara Naeem and Rabia Iqbal

Email this article to a colleague

Friend's Name:
Friend's Email Address:
Your Name:
Your Email Address:
Subject:
Your Message will read: I thought you might be interested in the article I found in the publication: Sarhad Journal of Agriculture
 
Verify code:
 

Sarhad Journal of Agriculture

December

Vol. 37, Iss. 4, Pages 1098-1499

Featuring

Click here for more

Subscribe Today

Receive free updates on new articles, opportunities and benefits


Subscribe Unsubscribe