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Effect of Grape Fruit Albedo Powder on the Physicochemical and Sensory Attributes of Fruit Cake

Effect of Grape Fruit Albedo Powder on the Physicochemical and Sensory Attributes of Fruit Cake

Aneela Qureshi1, Ammara Ainee1*, Muhammad Nadeem1, Masooma Munir1,2*, Tahir Mahmood Qureshi1, Saqib Jabbar2

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Pakistan Journal of Agricultural Research

December

Vol.36, Iss. 4, Pages 297-403

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