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Wheat Yield, Physiology and Phenology Response to AM Fungi Application and Phosphorus Management

Wheat Yield, Physiology and Phenology Response to AM Fungi Application and Phosphorus Management

Mehran Ali* and Inamullah

Department of Agronomy, Faculty of Crop Production Sciences, The University of Agriculture Peshawar, Pakistan.

 
*Correspondence | Mehran Ali, Department of Agronomy, Faculty of Crop Production Sciences, The University of Agriculture Peshawar, Pakistan; Email: mehran@aup.edu.pk

Figure 1:

Maximum and minimum temperatures (oC), and total monthly rainfall (mm) during wheat growing season 2018-19 and 2019-20.

Figure 2:

Interaction between AMF and P sources for SPAD value of wheat.

Figure 3:

Interaction between P levels and P sources for leaf area index of wheat.

Figure 4:

Interaction between AMF and P levels for leaf area index of wheat.

Figure 5:

Interaction between AMF and P sources for leaf area index of wheat.

Figure 6:

Interaction between P levels and P sources for grain yield (kg ha-1) of wheat.

Figure 7:

Interaction between AMF and P sources for grain yield (kg ha-1) of wheat.

Equation 1

Sarhad Journal of Agriculture

September

Vol.40, Iss. 3, Pages 680-1101

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