Prevalence and Antimicrobial Resistance of Campylobacter Isolated from Animals and Poultry in Ukraine
Prevalence and Antimicrobial Resistance of Campylobacter Isolated from Animals and Poultry in Ukraine
Natalia Shchur1,2*, Olha Chechet1, Tetiana Mazur2, Oleksandr Martyniuk2, Olga Gorbatiuk1, Halyna Buchkovska1, Iryna Musiets1, Diana Ordynska1, Olena Finkova3, Larisa Moskalenko3, Tetiana Ponomaryova-Gerasimyuk3, Maksym Lusta3, Vitalii Nedosekov2
Growth of a 44-hour culture Campylobacter on mCCD agar.
Growth of Campylobacter on Columbia Blood Agar Base.
Accumulation of Campylobacter bacteria in the smear. Gram stain, viewed under a Leica DM 5000 light microscope (100 immersion objective) using a Leica DFC 295 camera and Leica LAS X software
Transition of the spiral form of Campylobacter to the cocci form.
a - spiral form; b - the cocci form of Campylobacter. Gram stain, viewed under a Leica DM 5000 light microscope (100 immersion objective) using a Leica DFC 295 camera and Leica LAS X software
Regions of Ukraine with different levels of campylobacteriosis in animals and poultry farms.
Full sensitivity and multiresistance of isolates of Campylobacter spp. isolated during monitoring for antimicrobial resistance.
Comparison of the resistance of selected isolates from broilers in the EU, USA and Ukraine.
Comparison of the resistance of selected isolates from cattle in the EU, USA and Ukraine.
Comparison of the resistance of selected isolates from pigs in the EU countries, the USA and Ukraine.
