Nutritional Analysis of Some Rangeland Species for Camel Browsing at Thatta District of Pakistan
Asad Ali Khaskheli1*, Gulfam Ali Mughal1, Gul Bahar Khaskheli2, Allah Jurio Khaskheli3, Arshad Ali Khaskheli4, Abdul Samad Magsi5, Ghulam Shabir Barham2, Arab Khan Lund5 and Maqbool Ahmed Jamali4
1Department of Animal Nutrition, Sindh Agriculture University, Tando Jam, Pakistan; 2Department of Animal Products Technology, Sindh Agriculture University, Tando Jam, Pakistan; 3Department of Biotechnology, Sindh Agriculture University, Tando Jam, Pakistan; 4Sindh Agriculture University, Tando Jam, Pakistan; 5Shaheed Benazir Bhutto University of Veterinary and Animal Sciences, Sakrand, Pakistan.
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Figure 1
Assessment of crude protein in camel browse vegetations sampled from Thatta District.
Figure 2
Assessment of ether extract in camel browse vegetations sampled from Thatta District.