Exploring the Potential of Castor Oil for Effective Management of Seed-Borne Fungi in Zea mays
Rahmat Elahi1, Gulnaz Parveen1*, Nazara1, Faryal Ali2, Nain Tara3 and Saba Iqbal1
1Department of Botany, Women University Swabi, Pakistan; 2Department of Public Health and Informatics, Women University Swabi, Pakistan; 3Bahria University of Health Sciences , Medical Laboratory Technology (Pathology/Microbiology Section), Pakistan.
*Correspondence | Gulnaz Parveen, Department of Botany, Women University Swabi, Pakistan; Email:
[email protected]
Figure 1:
Five different varieties of maize seeds. LSD0.05 = 34.64
Figure 2:
(A) Comparison of seeds germination b/w treated (castor oil) and untreated variety of yellow corn. LSD0.05 = 37.56. (B) Comparison of seeds germination b/w treated (castor oil) and untreated variety of white corn LSD0.05 = 3.84. (C) Comparison of seeds germination b/w treated (castor oil) and untreated variety of blue corn LSD0.05 = 28.48. (D) Comparison of seeds germination between treated (castor oil) and untreated variety of waxy corn LSD0.05 =26.4. (E) Comparison of seeds germination between treated (castor oil) and untreated variety of Hybrid corn.
Figure 3:
Visual representaion of maize varities Germination on blotter test method.
Figure 4:
(A) visual representation of Pathogenic stage of maize varieties in agar plate method. (B) Colonization% of seed born fungi when treated with castor oil.