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Evaluation of Insecticides for the Management of Mustard Aphid (Lipaphis erysimi Kalt.)

Evaluation of Insecticides for the Management of Mustard Aphid (Lipaphis erysimi Kalt.)

Sikander Ali1, Muhammad Kamil Malik1, Muhammad Zubair1*, Muhammad Jawad Saleem2, Kanwal Hanif2 and Saira Azmat3

1Oilseeds Research Institute, Ayub Agricultural Research Institute, Faisalabad, Pakistan; 2Entomological Research Institute, Faisalabad, Pakistan; 3Agriculture Extension, Faisalabad, Pakistan

*Correspondence | Muhammad Zubair, Oilseeds Research Institute, Ayub Agricultural Research Institute, Faisalabad, Pakistan; Email: chzubair92@gmail.com

 

ABSTRACT

Brassica crops are being widely promoted as a matter of crop diversification. Significant emphasis is being laid upon saving the crop from insect pests infestation. Scientists are continuously striving their best for improving the quality of the produce. Therefore, the present study was conducted during 2014-15 to evaluate the efficacy of different insecticides against the mustard aphid; responsible for huge yield losses in Brassica juncea. Maximum mortality of mustard aphid was caused by nitenpyram (96.24%) followed by carbosulfan (94.69%) and pyriproxyfen (90.85%). Results of these three insecticides were not significantly different from each other but were different from thiamethoxam which showed least mortality (71.65%). Nitenpyram, carbosulfan and pyriproxyfen can be included in integrated pest management strategies to control mustard aphid as alternatives to each other with the aim of evasion from development of resistance against these insecticides in mustard aphid.

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Journal of Innovative Sciences

December

Vol.9, Iss.2, Pages 192-241

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