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Evaluation of Fine Basmati Rice Varieties for Morphology, Yield and Economic Benefits in Gujranwala Cropping Zone

Evaluation of Fine Basmati Rice Varieties for Morphology, Yield and Economic Benefits in Gujranwala Cropping Zone

Ali Zohaib1*, Muzzammil Hussain1, Iftikhar Ahmad1, Mushtaq Ali2, Tahira Tabassum3 and Adnan Bashir1

1Adaptive Research Farm, Gujranwala 52200, Pakistan; 2Directorate of Coordination (Farms, Training and Adaptive Research), Lahore 54000, Pakistan; 3Department of Biology, Faculty of life Sciences, University of Okara, Okara 56300, Pakistan.

 
*Correspondence | Ali Zohaib, Adaptive Research Farm, Gujranwala 52200, Pakistan; Email: [email protected] 

Figure 1:

Paddy yield of different Basmati rice varieties during (a) 2019 and (b) 2020; The bars are means ± S.E (n = 3). The bars sharing different letters are significantly different at P < 0.05.

Pakistan Journal of Agricultural Research

September

Vol.37, Iss. 3, Pages 190-319

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