Effects of Dietary Natural Antioxidants from Citrus Waste on Growth and Blood Antioxidants Status of the Broilers

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Effects of Dietary Natural Antioxidants from Citrus Waste on Growth and Blood Antioxidants Status of the Broilers

Furukh Faiz^1,2, Muhammad Issa Khan², Masood Sadiq2 and Haq Nawaz³

Author Affiliations

¹Department of Agriculture and Food Technology, Karakoram International University, Gilgit; ²Faculty of Food, Nutrition and Home Sciences, National Institute of Food Science and Technology, University of Agriculture, Faisalabad; ³Institute of animal nutrition, University of Agriculture.

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Figure 1

Antioxidant enzymes assay of the broiler blood, fed on citrus waste based feed

This Issue

September 2017

Vol. 33, Iss. 3, Pages 338-500

Sarhad Journal of Agriculture

Sarhad Journal of Agriculture

Effects of Dietary Natural Antioxidants from Citrus Waste on Growth and Blood Antioxidants Status of the Broilers

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Effects of Dietary Natural Antioxidants from Citrus Waste on Growth and Blood Antioxidants Status of the Broilers

Furukh Faiz^1,2, Muhammad Issa Khan², Masood Sadiq2 and Haq Nawaz³

Sarhad Journal of Agriculture

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Sarhad Journal of Agriculture

Effects of Dietary Natural Antioxidants from Citrus Waste on Growth and Blood Antioxidants Status of the Broilers

Special Issues

Membership/Association

Effects of Dietary Natural Antioxidants from Citrus Waste on Growth and Blood Antioxidants Status of the Broilers

Furukh Faiz1,2, Muhammad Issa Khan2, Masood Sadiq2 and Haq Nawaz3

Sarhad Journal of Agriculture

September

Featuring

Cytochrome-P450 (CYP11B1 Gene) Polymorphism and its Role in Bovine Milk Producing Traits

Assessment of Oxidative Stress Biomarkers and DNA Damage Among Pesticide Retailers in South Punjab, Pakistan

Investigations on the Feeding and Spawning in Bagarius bagarius from Manchar Lake District Jamshoro, Pakistan

Milk Quality Improvement Program for Small-Scale Dairy Farmers in Angochagua, Ecuador

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Furukh Faiz^1,2, Muhammad Issa Khan², Masood Sadiq2 and Haq Nawaz³