Effects of Replacement Fishmeal with Biofloc on Feed Utilization and Growth Performance, Morphological and Chemical Characteristics of Red Tilapia

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Effects of Replacement Fishmeal with Biofloc on Feed Utilization and Growth Performance, Morphological and Chemical Characteristics of Red Tilapia

Abdelwahab Mohammed Abdelwahab^1,2*, Ahmed Almadani¹, Ibrahim Almehsen¹

Author Affiliations

¹Department Animal and Fish Production, College of Agriculture and Food Science, King Faisal University, Kingdom of Saudi Aarabia; ²Department Animal Production, Faculty of Agriculture, Fayoum University, Egypt.

*Correspondence | Abdelwahab Mohammed Abdelwahab, Department Animal and Fish Production, College of Agriculture and Food Science, King Faisal University, Kingdom of Saudi Aarabia; Email: [email protected]

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Figure 1:

Schematic diagram of study experimental design R1, R2, R3; numbers of replicates per treatment.

This Issue

February 2023

Vol. 11, Iss. 2, Pages 189-354

Advances in Animal and Veterinary Sciences

Advances in Animal and Veterinary Sciences

Effects of Replacement Fishmeal with Biofloc on Feed Utilization and Growth Performance, Morphological and Chemical Characteristics of Red Tilapia

Special Issues

Membership/Association

Effects of Replacement Fishmeal with Biofloc on Feed Utilization and Growth Performance, Morphological and Chemical Characteristics of Red Tilapia

Abdelwahab Mohammed Abdelwahab^1,2*, Ahmed Almadani¹, Ibrahim Almehsen¹

Advances in Animal and Veterinary Sciences

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Advances in Animal and Veterinary Sciences

Effects of Replacement Fishmeal with Biofloc on Feed Utilization and Growth Performance, Morphological and Chemical Characteristics of Red Tilapia

Special Issues

Membership/Association

Effects of Replacement Fishmeal with Biofloc on Feed Utilization and Growth Performance, Morphological and Chemical Characteristics of Red Tilapia

Abdelwahab Mohammed Abdelwahab1,2*, Ahmed Almadani1, Ibrahim Almehsen1

Advances in Animal and Veterinary Sciences

December

Featuring

Study of Noni Fruit Extract Microcapsule on Enzymes Activity, Digestibility and Hematologic of Sentul Chicken

Meat Handling and Consumption Practices in the Assin South and Cape Coast Metropolis of the Central Region of Ghana

Genetic Diversity of Vietnamese Native Ducks Based on Sequences of the Mitochondrial Dna D-Loop Region

Primary, Secondary Metabolites and Antioxidant Activity of Castanopsis Argantea, Artocarpus heterophyllus, and Aglaia tomentosa Fruit as Food for the Tapanuli Orangutan (Pongo tapanuliensis) in the Batang Toru Forest, North Sumatra

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Abdelwahab Mohammed Abdelwahab^1,2*, Ahmed Almadani¹, Ibrahim Almehsen¹