Effects of Moringa oleifera on Follicular Development, Blood and Metabolic Profiles of Subtropical Ewes during Peripartum
Aiman Al-Mufarji3, Abd El-Nasser Ahmed Mohammed3*, Rashid Al-Zeidi1, Haitham Al-Masruri2, Al-Hassan Mohammed4
1Department of Clinical Studies, College of Veterinary Medicine, King Faisal University, P.O. Box 400, Al-Hassa, Kingdom of Saudi Arabia; 2Department of Public Health and Animal Care, College of Veterinary Medicine, King Faisal University, P.O. Box 400, Al-Hassa, Kingdom of Saudi Arabia; 3Department of Animal and Fish Production, College of Agriculture and Food Sciences, King Faisal University, P.O. Box 400, Al-Hassa, Kingdom of Saudi Arabia; 4Faculty of Human Medicine, Assiut University, Egypt, 71526.
*Correspondence | Abd El-Nasser Ahmed Mohammed, Department of Animal and Fish Production, College of Agriculture and Food Sciences, King Faisal University, P.O. Box 400, Al-Hassa, Kingdom of Saudi Arabia; Email:
[email protected]
Figure 1:
Effects of Moringa oleifera (50.0 and 100 g/kg diet) on ovarian follicle development postpartum of Naimi ewes.
Figure 2:
Effects of Moringa oleifera (50.0 and 100 g/kg diet) on number and diameter of corpora lutea postpartum of Naimi ewes.