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Effect of Sphingomonas sp., as a Probiotic on Survival, Growth and Biochemical Constituents of Vibrio anguillarum Challenged Labeo rohita Fingerlings

Effect of Sphingomonas sp., as a Probiotic on Survival, Growth and Biochemical Constituents of Vibrio anguillarum Challenged Labeo rohita Fingerlings

Asma Chaudhary1, Qurat-ul-Ain Ahmad1, Afia Muhammad Akram1, Mehwish Iqtedar2 and Javed Iqbal Qazi3,*

1Department of Zoology,Division of Science and Technology, University of Education, Lahore 54770
2Department of Biotechnology, Lahore College for Women University, Lahore
3Department of Zoology, University of the Punjab, Lahore 54590

*      Corresponding author: qazi.zool@pu.edu.pk

Pakistan Journal of Zoology

October

Vol. 53, Iss. 5, Pages 1603-2000

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