Effect of Red Onion Skin Extract (Allium cepa L.) Supplementation in the Diet on the Performance of Laying Quails

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Effect of Red Onion Skin Extract (Allium cepa L.) Supplementation in the Diet on the Performance of Laying Quails

Montesqrit Montesqrit1*, Harnentis Harnentis1, Sepri Reski1, Fadhli Fajri2

Author Affiliations

1Department of Nutrition Science and Feed Technology, Faculty of Animal Science, Universitas Andalas, Padang, 25163, West Sumatra, Indonesia; 2Politeknik Negeri Laut, South Kalimantan.

*Correspondence | Montesqrit Monstesqrit, Department of Nutrition Science and Feed Technology, Faculty of Animal Science, Universitas Andalas, Padang, 25163, West Sumatra, Indonesia; Email: [email protected]

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Figure 1

Flow of making red onion skin extract (Elberry et al., 2014)

This Issue

December 2023

Vol. 11, Iss. 4, Pages 330-434

Journal of Animal Health and Production

Journal of Animal Health and Production

Effect of Red Onion Skin Extract (Allium cepa L.) Supplementation in the Diet on the Performance of Laying Quails

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Effect of Red Onion Skin Extract (Allium cepa L.) Supplementation in the Diet on the Performance of Laying Quails

Montesqrit Montesqrit1*, Harnentis Harnentis1, Sepri Reski1, Fadhli Fajri2

Journal of Animal Health and Production

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Journal of Animal Health and Production

Effect of Red Onion Skin Extract (Allium cepa L.) Supplementation in the Diet on the Performance of Laying Quails

Special Issues

Membership/Association

Effect of Red Onion Skin Extract (Allium cepa L.) Supplementation in the Diet on the Performance of Laying Quails

Montesqrit Montesqrit1*, Harnentis Harnentis1, Sepri Reski1, Fadhli Fajri2

Journal of Animal Health and Production

November

Featuring

Effect of Dietary Supplementation of Humic Acid on Blood Parameters, Antioxidant Activity, Serum and Bone Minerals in Laying Hens

Conservation of Local Geese (Anser Anser) in Egypt: Characteristics of Production Systems and Breeders’ Perception

Protective Response of Zinc Oxide Nanoparticle with Chitosan Oligosaccharide on Intestinal Integrity, Goblet Cell Count, and Meat Quality of Broiler Chicken under Heat Stress

The Role of Probiotics as Alternatives to Antibiotic GrowthPromoters in Enhancing Poultry Performance

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