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Economic Performance of Different Concentrations of Probiotics on Broiler Chickens

Economic Performance of Different Concentrations of Probiotics on Broiler Chickens

Ahmed A. Mohammed1, Madeha H. A. Darwish1, Eman A.A. Negm2, Ayman S. Abdel- Maguid3 

1Department of Animal and Poultry Behavior and Management Faculty of Veterinary Medicine, Assuit University-
Egypt; 2Department of Animal Physiology, Faculty of Veterinary Medicine, Assuit University- Egypt; 3Department of Agricultural Economic, Faculty of Agriculture, Assuit University- Egypt.

*Correspondence | Ayman S Abdel-Maguid, Department of Agricultural Economics, Faculty of Agriculture, Assuit University- Egypt; Email: Safwat_ayman82@yahoo.com 

Figure 1

Regression analysis between body weight gain and feed intake in the control group 

Figure 2

Regression analysis between body weight gain and feed intake in the low probiotic group 

Figure 3

Regression analysis between body weight gain and feed intake in the high probiotic group 

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