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Economic Losses of Foot-and-Mouth Disease Based on Business Characteristics and Regional Policies in Indonesia and Japan

Economic Losses of Foot-and-Mouth Disease Based on Business Characteristics and Regional Policies in Indonesia and Japan

Tri Anggraeni Kusumastuti1, Ikuo Kobayashi2, Ahmad Juwari3, Lovin Dika Antari4*

1Department of Livestock Social-Economics, Faculty of Animal Science, Universitas Gadjah Mada, Indonesia, 55281; 2Division of Livestock Production Research and Support, Center for Animal Disease Control, University of Miyazaki, Japan; 3Master Student at Leadership and Policy Innovation, Graduate School of Universitas Gadjah Mada, Indonesia, 55281; 4Master Student at Animal Science, Universitas Gadjah Mada, Indonesia, 55281.

 
*Correspondence | Lovin Dika Antari, Master Student at Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta Province, Indonesia; Email: lovindikaantari@mail.ugm.ac.id

Figure 1:

SWOT scheme, (Knierim and Nowicki, 2010).

Figure 2:

Level of farmer satisfaction with of FMD in East Java per indicator.

Figure 3:

Map of the distribution of animal markets and slaughterhouses in East Java.

Figure 4:

Map of the distribution of animal markets and slaughterhouse in Miyazaki.

Advances in Animal and Veterinary Sciences

May

Vol. 12, Iss. 5, pp. 802-993

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