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Comparative Analysis of Physical and Biochemical Attributes of Edible Fig (Ficus carica L.) Collected from Three Districts of Azad Jammu and Kashmir Located at Different Elevations

Muhammad Ahsan Naseer¹, Mehdi Maqbool¹, Saima Rafiq²*, Noosheen Zahid¹, Abdul Hamid¹ and Syed Zulfiqar Ali Shah¹

Author Affiliations

¹Department of Horticulture, Faculty of Agriculture, University of the Poonch Rawalakot (UPR), Azad Jammu and Kashmir, Pakistan; ²Department of Food Science and Technology, Faculty of Agriculture, University of the Poonch Rawalakot (UPR), Azad Jammu and Kashmir, Pakistan.

*Correspondence | Saima Rafiq, Department of Food Science and Technology, Faculty of Agriculture, University of the Poonch Rawalakot (UPR), Azad Jammu and Kashmir, Pakistan; Email: [email protected]

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December 2020

Vol. 33, Iss. 4, Pages 692-956

Pakistan Journal of Agricultural Research

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Comparative Analysis of Physical and Biochemical Attributes of Edible Fig (Ficus carica L.) Collected from Three Districts of Azad Jammu and Kashmir Located at Different Elevations

Muhammad Ahsan Naseer¹, Mehdi Maqbool¹, Saima Rafiq²*, Noosheen Zahid¹, Abdul Hamid¹ and Syed Zulfiqar Ali Shah¹

Pakistan Journal of Agricultural Research

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Pakistan Journal of Agricultural Research

Special Issues

Membership/Association

Comparative Analysis of Physical and Biochemical Attributes of Edible Fig (Ficus carica L.) Collected from Three Districts of Azad Jammu and Kashmir Located at Different Elevations

Muhammad Ahsan Naseer1, Mehdi Maqbool1, Saima Rafiq2*, Noosheen Zahid1, Abdul Hamid1 and Syed Zulfiqar Ali Shah1

Pakistan Journal of Agricultural Research

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Muhammad Ahsan Naseer¹, Mehdi Maqbool¹, Saima Rafiq²*, Noosheen Zahid¹, Abdul Hamid¹ and Syed Zulfiqar Ali Shah¹