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Allelopathic Potential of Crop Water Extracts of Gossypium hirsutum on Germination and Growth of Wheat (Triticum aestivm L.)

Allelopathic Potential of Crop Water Extracts of Gossypium hirsutum on Germination and Growth of Wheat (Triticum aestivm L.)

Muhammad Afzal Naeem1*, Muhammad Hassaan Khan2, Tahmina Nazish3, Uzma Bashir4 and Midrarullah5

Figure 1:

Comparison of various concentrations of aqueous extracts prepared from roots, stems and leaves of G. hirsutum on the seedlings of T. aestivum. (a) germination percentage, (b) germination energy, (c) germination rate index, (d) mean germination time, (e) seed vigor index, (f) coefficient of velocity of germination, (g) average accumulative root growth. *P < 0.05, t-test suggesting that the given variable (root/stem/leaf) in the test treatment is significantly different compared to the rest of the variables, **P < 0.05, Dunnett’s test relative to control treatment (i.e. Control).

Pakistan Journal of Weed Science Research

June

Vol.30, Iss. 2, Pages 44-94

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