Pakistan Journal of Agricultural Research

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Searching journal content for articles similar to Rheological and Qualitative Assessment of Wheat-Pea Composite Flour and its Utilization in Biscuits

Rheological and Qualitative Assessment of Wheat-Pea Composite Flour and its Utilization in Biscuits

Aqsa Qayyum^1*, Masooma Munir¹, Saeeda Raza¹, Mussarat Gillani¹, Saima Kanwal¹, Nouman Rashid¹, Amer Mumtaz¹, Naeem Safdar¹, Zarmina Gillani²

Pakistan Journal of Agricultural Research

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Pithecellobium dulce (PD) and Cassia senna alata (CA) Incorporated Food Packaging Films with Antioxidant Properties

Beenish Khanzada, Shagufta Jabeen, Asif Ali, Amna Fatimah, Ishfa Zahid, Esha Israr, Arifa Iqbal and Ashas Waheed

Pakistan Journal of Agricultural Research, Vol.37, Iss. 3, Pages 338-344

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